Today, one of NYC’s best Italian chefs, Stefano Secchi, demonstrates how he cooks the perfect Ragu. Secchi has mastered the art of Italian cooking as Executive Chef at Massara in NYC, but even top chefs still love the classic dishes you can make at home.
00:00 Intro
00:54 Browning the Sausage
03:27 Making the Soffritto
06:58 Prepping the Pasta
08:50 Making the Cortecce
11:31 Assembling the Dish
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“How a Master Italian Chef Makes Ragu | Made to Order | Bon Appétit” üzerine 31 yorum
That metal spoon in that metal pot will be my only takeaway, lol. Beautiful food 😋 each step is thought out.
This dude's a great teacher
Love this Chef
Terry Silver can cook!
taking a shot everytime he says ragu
Give this chef a show. Excellent on screen presence.
He’s better at cooking than he is at running Canada.
His passion screams through the video. Glad to see him on another BA video
That is some zen pasta making 123 rotate almost was in a dream state!
Its always a treat everytime I see him in a video like this. Hes so passionate its infectious
9-5 is only 8hrs. So he can’t count and he can’t speak Italian either!
8:47 mmmmm restroom temperature
Sunflower oil is extremely carcinogenic when heated. Don't use it. Stop proliferating it.
Shouldn’t he be removing all his wrist bands before kneading the dough? If it was an Indian chef, people would have been complaining all over.
Stefano, love, loved, ur video. You really could feel ur commitment to ur food. Next time can u remove the bracelets, u were wearing. When u were needing the dough, I was distracted by the hanging cross. Ur a great teacher.
he's got that giada delaurentiis way of talking with the accent only for certain words lol
Yum
Impressed🙂
Ok, this I will (attempt) to make tomorrow. Looks great!
I do not smell anything 😮
This is insane – can’t wait to eat here
What is the finishing oil?? Evoo?
The only con is that the plate portion is too little.
This guy lets his bracelets touch the food. Gross
A craftsman performing with this level passion and technique is so refreshing to watch. More of chef Stefano!
This guy tries to be Italian so hard, it's a bit cringe. Amazing cook nevertheless.
Nonna died twice, thats not italian, thats how american think italian food is…
awesome video…
He’s a great chef, post more people we like please
Show more of him please
Winner goes to whoever can count how many ‘rights’ he said.