Malzemeler:
* 1 Su Bardağı Yoğurt
* 2 Adet Yumurta
* 1 Paket Kabartma Tozu
* 4 Yemek Kaşığı Sıvı Yağ
* 1 Silme Yemek Kaşığı Tuz
* 2 Yemek Kaşığı Maydanoz
* 100 Gram Peynir
* 1 Buçuk Su Bardağı Un

Bardak Ölçüsü Su Bardağı 200 Ml

#lezzetliyemektarifleri #delicious​ #tasty​
Hello Everyone From My Delicious Recipes Channel. I Have A Very Practical Breakfast Recipe That Can Be Made With A Water Glass Yogurt. Let’s Add a Water Glass of Yogurt and Two Eggs to our Mixing Bowl and Mix it well. Let Me Beat It Till It Has A Smooth Thickness.

Let’s Add Four Tablespoons of Oil. Let’s Add a Wiping Spoon of Salt. Let’s Add a Packet of Baking Powder. Let’s Add Two Tables of Parsley. Let’s mix it up. Let’s slowly add our one and a half cups of flour. Let’s Add About 100 Grams of White Cheese. Let’s Mix It Well.

Let’s take our pan into our cooker and add two or three tablespoons of liquid oil. Let’s Spread Beautifully All Over Our Pan. The size of our pan is 26 cm. Let’s put our dough on our heated pan. Let’s fix it with a spatula.

Let’s take it to the lowest setting of our cooker and cook it by closing the lid on it. After the dough is gone, let’s apply oil. Let’s turn it upside down with the help of a serving plate. Let’s Lubricate it with Liquid Oil. Let’s cook the other part in the same way.

Let’s Close the Cover. After frying the bottom part, let’s take it to the serving plate. Let’s slice our breakfast. Our Breakfast Is Ready To Serve Do Not Forget To Subscribe To Our Channel And Support Us.

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