Zuppa Toscana Soup Olive Garden Recipe (Copycat) — One Pot Meal

Zuppa Toscana Soup One Pot
Ingredients:
1 lb. ground Italian sausage
1 medium onion diced
3 Tbsp minced garlic
4 russett potatoes sliced
4 cups chicken broth
1 to 3 cups of water to cover the potatoes
6 ounces of heavy cream
3 to 4 big handfuls of kale chopped
¼ to ½ tsp nutmeg
4 to 8 slices of cooked bacon for topping (optional)
Shredded Parmesan cheese for the top

Directions:
Brown the sausage with the onions and garlic, drain well
Add the potato slices, chicken broth and enough water to cover the potatoes, Stir and mix well
Bring to a boil and cook for about 10 minutes
Add the kale and nutmeg and stir well
Cook for 3 more minutes
Add the heavy cream and stir well
Serve in a bowl with parmesan cheese and bacon on top

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“Zuppa Toscana Soup Olive Garden Recipe (Copycat) — One Pot Meal” üzerine 50 yorum

  1. We love Olive Garden too!! This soup looks pretty easy to make!! We're definitely going to try making it! Thank you Calvin for posting the recipe. We certainly look forward to what you and Marie are cooking. I just have been enjoying watching your channel. Hope ya'll are doing better and God Bless you both.

  2. This soup would have been perfect for dinner tonight, because it is snowing and cold here in Virginia it has snowed for two nights ! I made Mrs.Marie's Margret Holmes soup and it was delicious and I will be making this one as well. I love your channel it is so beautiful to see you and Mrs. Marie doing devotionals and cooking videos as well as errands and lunch dates.

  3. Calvin I am always talking about how I love soup, and this looks like the best , But I will have to go the Olive Garden to get mine. My cooking days are just about over. I went to the Dr today and I got so cold and was in pain so bad in my legs and knees.They are not saying how much longer this real cold weather is going to be with us here in Florida.I am glad you guys are doing better ,God bless.

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