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*VIRAL* PRINGLES ROLL WITH BISCOFF 🤯 Sweet, Salty & ADDICTIVE!



I’ve been seeing this viral pringles roll everywhere, so obviously I had to try it 💁🏻‍♂️ I gave it my own twist with my favourite @biscoff_in spread and trust me it’s a 10 on 10 🥰It’s sweet, a little salty, and that rich caramelised flavour from the Biscoff just brings everything together💫Try it today, and you’ll know what I am talking about🥳

Ingredients
😍100g salted chips / 1 box Pringles (original)
😍2 jars (800g) Biscoff spread

Process
1. Melt the Biscoff spread in the microwave for 30 seconds.
2. Open the salted chips/Pringles box. Make sure to use chips that come in a cylindrical box and not a packet.
3. Pour the Biscoff spread into the chips box. Tap the box and press the chips down slightly.
4. Freeze it for 7-8 hours or overnight.
5. Demould, cut into pieces and enjoy.

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