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Tarif için buraya tıklayın 👆

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“Tarif için buraya tıklayın 👆” üzerine 13 yorum

  1. Forget all other pastries! There's no recipe as soft and delicious as this! 👉Subtitles are available in all languages. Please enable subtitles in your chosen language!!! 👉Don't forget to SUBSCRIBE to my channel for new recipes and turn on the BELL for notifications! I would appreciate it if you liked and commented on my video. Ingredients 1 cup lukewarm milk (200ml) 1 cup lukewarm water (200ml) 1 small glass of vegetable oil (100ml) 1 packet of yeast 2 teaspoons sugar 1 teaspoon salt 5 cups flour For the layers 100 gr butter For the topping 1 egg yolk 1 tablespoon milk For the dough, mix all the ingredients until you get a soft dough that doesn't stick to your hands. Divide the dough into 12 equal pieces and roll them into balls. After rolling out each ball to the size of a dessert plate, stack them on top of each other and spread butter on each layer. Cover and let it rest in the refrigerator for 20 minutes. After the butter has hardened, widen it with your hands, fold it and roll it up. Cut the roll in half, place it on a baking tray and let it sit in the freezer for 20 minutes. Roll out the dough for 20 minutes to a size of 35-40cm and cut into triangular slices of your desired size. Spread grated cheese or breakfast chocolate spread on the wide edge and roll them up. Let them rise in the tray for 20 minutes, then brush with an egg yolk and milk mixture and bake in a preheated oven at 280 degrees for 25-30 minutes. Enjoy! #pastryvarieties #layeredpastry

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