Kaçamak Mamalika Nefis Yemek Tarifleri How To Cook Make Mamaliga Polenta Recipe Göksel’in Mutfağı

Enfes Lezzetli Kaçamak veya Mamalika tarifini tam Ölçülerde ve pratik olarak Göksel’in Mutfağı sizler için hazırladı

How To Cook Make Mamaliga – Polenta Recipe

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Hello Dear Friends Hello Welcome to Göksel’s kitchen channel, today we will make you the food called Mamaliga or Polenta, which is also called evasion . Even though

Other countries claim it, escapade is our food. To do this, we took 3 glasses of water in our pot and let it boil well. We left about a tablespoon of butter. We have two tablespoons of butter left, which is the last thing I will do. I will melt it in water. I will

Add the flour gradually . There is one and a half cups of corn flour in our corn flours to make it more slippery. We will cook our dough in this way until we get it, I could do it with the beater, but the dough gets too much in between the beater, but

It is very difficult to do with it, I suggest you do it with a wooden spoon, our dough will get thick, I didn’t add salt to it because we are making the mamaliga dessert, I didn’t tell you the size of the molasses from the molasses one.

It’s enough. You can add more or less according to your taste. I cut the gold down, the buttery water has a good consistency now, but you can gather it a little more. Now we have the dough. Now we have butter before we take it to our serving plate.

I’ll burn the gold, let it melt and pour it as hot butter. Now it will melt immediately. Yes, now let’s take our butter, let’s make traces with the tip of a spoon and bring some of our oil together in our dough Italians make salty taste of it,

Sometimes they melt the cheddar cheese in it, they mix salami and sausage, it will be very good, they say polente, one of the indispensable foods of their breakfast , now we will pour that molasses into it, the butter will absorb. it was so that was nice because molasses have many beautiful natural molasses

Show you my hand Yeah sugary so I hope it was molasses break Miz ready Italians of Polentone to become mamelega the Balkans do you do in your home in you, our friends, who will try to advance I would say the hands of health and labor

Afiy Good luck, stay with love, and don’t forget to subscribe to our channel bye bye

KAYNAK