EN MEŞHUR KIBRIS TATLISI ???? HAFİF VE LEZZETLİ ???? #keşfet #kıbrıstatlısı #pratikyemektarifleri #fyp

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Malzemeler ;
3 yumurta
Yarım su bardağı şeker
Yarım su bardağı sıvıyağı
1 su bardağı galete unu
1 su bardağı Hindistan cevizi
1 su bardağı iri kıyılmış ceviz
1 paket kabartma tozu

Şerbeti için;
2 su bardağı su
1,5 su bardağı toz şeker
Vanilya

Kreması için;
1 litre süt
1 su bardağı nişaşta
3 yemek kaşığı şeker
1 paket kremşanti
1 paket vanilya

Üzeri için; bolca Hindistan cevizi

160 derece 30 dakika pişir piştikten sonra soğuk şerbeti hemen tatlıya dök ????

Merak ettiklerinizi yorum kısmına yazabilirsiniz
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Hello everyone, Welcome to the Selvin Mutfağı channel. Today I am here with the Cyprus dessert. If you want to support me before I start my dessert, do not forget to press the subscribe button below and click the Bell on the side. First, let’s make the sherbet of our Cyprus

Dessert and put it aside. Let’s boil our sherbet for about 5 minutes until the granulated sugar dissolves . Let’s close it and add a pack of vanilla and put the sherbet aside . Let’s make the cake of our whipped cream dessert. 3

Eggs, half a glass of granulated sugar. Let’s beat them until they become foamy. Let’s continue to beat half a glass of oil. They say it is a very light dessert, a heavy dessert. But I think it is very light. A dessert: 1 glass of bread crumbs, 1 glass of

Coconut and a glass of coarsely chopped walnuts. Beat them well and add baking powder. This is how the base of our dessert is made. Let’s grease our baking tray well and spread our stuffing well . Since my walnuts are coarsely chopped, let’s put them on the base a little bit. You may be

Having a hard time spreading it Ken, but there is no problem with it. Let’s spread it slowly and patiently and cook it in a controlled manner for 30 minutes at a pre-heated 160 degree setting, up and down,

While our cake is baking, we also pour 1 liter of milk into our pot for the cream, 3 tablespoons of granulated sugar, 1 cup of starch. Let’s mix it continuously over medium heat until it becomes foamy. We took our cake out of the oven. Our cake will be hot.

Let’s spread our syrup on it immediately. Our cake absorbs the syrup immediately and the inside becomes crumbly. After cooling our cream a little, I add a pack of whipped cream and vanilla and beat it for a few minutes. Let’s spread it, I think it is a dessert that can suit every taste and

It is a light dessert that is easy to make . Let’s decorate it with plenty of coconut. After spreading the coconut, I cut my Cyprus dessert and you can decorate it as you wish.

Yes, our dessert is ready. If you have watched me this far and want to be informed about my next videos, click on the link below. Don’t forget to press the subscribe button and click the Bell on the side

. Bon appetit to those who will try it in advance. See you in my next video. Goodbye .

KAYNAK