ÇİLEK REÇELİ TARİFİ – BÜTÜN ÇİLEKLERİN KOKUSU LEZZETİ EFSANE

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We wash our strawberries well. I add 4 cups of granulated sugar to 1 kilo of strawberries. I close the lid. I let them rest in the refrigerator overnight. Our strawberries rested in the refrigerator overnight. We shake them a little. Look, they left the water. My stove is on medium heat. Our strawberries started to bubble. We lower the stove and carefully remove the foam that forms on it. 45 minutes have passed. I add the juice of half a lemon to prevent sugaring. After 5 minutes, I will turn off the stove. I turned off the stove. A total of 50 minutes have passed, after it gets hot. I’m putting it in my jars. It’s already thick enough. After it cools down, I’ll let it rest in the fridge for a day. The color is amazing. We used it as a spread for multi-grain bread. If you want it thicker, you can keep the boiling time longer. Bismillahirrahmanirrahim The smell and taste of the cheil is amazing.

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