BARDAĞI OLAN HERKES YAPABİLİR FIRINSIZ EN PRATİK VE KOLAY AĞIZDA ERİYEN????SÜTLÜ TATLI ✅️

#bardaktatatlı #Sütlütatlı #Tatlıtarifi

BARDAĞI OLAN HERKES YAPABİLİR FIRINSIZ EN PRATİK VE KOLAY AĞIZDA ERİYEN????SÜTLÜ TATLI ✅️

✅ İşitme engelli ve yabancı izleyicilerim için tüm dillere altyazılı çevirisi yapılmıştır. AYARLARDAN ALT YAZILARI AÇMAYI UNUTMAYIN.❗❗

✅ Püf noktaları ve detayları kaçırmamak için lütfen videoları atlamadan izleyiniz.❗❗

✅ Videolarımı sosyal medya hesaplarınızda paylaşarak bana destek olabilirsiniz. ????

✅ KANALIMA ABONE OLUP, BEĞENİ VE YORUMLARINIZLA BENİ DESTEKLERSENİZ ÇOK SEVİNİRİM.

✅ YENİ TARİFLERİMİ İZLEMEK İÇİN BİLDİRİM ZİLİNİ AÇMAYI,???? TARİFLERİMİ SEVDİKLERİNİZ İLE PAYLAŞMAYI UNUTMAYIN.

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Bugün sizler için yapımı oldukça kolay olan Sütlü tatlı tarifim var. Bu tatlının lezzetine ve şekline bayılacaksınız. Arasında krema olan sandviç şeklindeki sütlü tatlıyı yapıp deneyecek olan herkese Şimdiden afiyet olsun. Sizi mahcup etmeyecek, tarifimin tüm detaylarını videomda en ince ayrıntısına kadar paylaştım. İnşallah sizde denediğinizde çok beğeneceksiniz.

///Kullandığım su bardağı ölçüsü: 200 ml

MALZEMELER:

4,5 Su bardağı süt (900ml)
Yarım su bardağı un (50gr)
Yarım su bardağı buğday nişastası (50 gr)
2,5 yemek kaşığı kakao (25gr)
1 su bardağı şeker (180gr)
1 yemek kaşığı tere yağ (40gr)
1 paket vanilya (5 gr)

Arası için:
1 Paket krema
1 paket kremşanti

Etrafına:
Hindistan cevizi

Üzerine:
Sıkma çikolata
Toz fıstık
Hello my dear Viewers and Followers. BINNUR’S KITCHEN Welcome to my Channel and Kitchen. Today I have a milk dessert recipe for you, which is very easy to make. You will love the flavor and shape of this dessert. To everyone who will make and try the sandwich-shaped milk dessert

With cream in between . Bon appetit in advance. Before I start my recipe , if you write me in the comments who watched from where , I will learn from where my dear followers are watching. Without making you wait any longer,

I’m going to the recipe for the milky dessert I made in a glass of water. I add half a glass of flour to the pot. I will mix the dry ingredients first. Then I add half a glass of wheat starch and 1 glass of granulated sugar.

After adding two and a half tablespoons of cocoa, I mix until all the ingredients are combined. If you have watched my recipe so far and you have liked it and you still have not subscribed to my channel, I would be very happy if you subscribe and support me with your likes and comments.

Your likes and comments are really valuable to me. I used 4.5 cups of milk in my recipe. I add the cold milk little by little in a controlled manner. In this way , the flour and starch we put in it do not clump together.

We are now taking our milky dessert to the stove. Our stove is on high heat. We certainly do not stop mixing. We will cook this dessert by mixing it. Otherwise, the bottom of our pot may burn. It slowly started to darken. After our dessert starts to boil,

We bring the bottom of the stove to low heat. I add a packet of vanilla in it. I cook this by mixing it well. After our dessert starts to boil, we cook it for 3 minutes. If you cook the dessert well, it will be easy to take it out of the glass

And its consistency will be better. Now we get the dessert that we boiled for 3 minutes. I run it through the mixer while it’s still hot. In this way, it will be more silky and more beautiful. While the dessert is still very hot, I add a tablespoon of butter.

I mix it until the butter melts. As you can see, our dessert was foamy. The consistency was pretty good too. We are preparing the glasses in which we will put the dessert. I run the glasses through the water to make it easier to come out.

I put the dessert, which is still very hot, into the glasses. With these ingredients I prepared, 6 cups of dessert came out. I will be sharing all the ingredients I used in this recipe with their measurements in the Description section. If you want, you can also take a look there.

After I put the dessert into the glass, I shake it. I hit the counter a few times. In this way, we also get the air bubbles that we have accumulated inside . I am waiting for the first heat of the dessert I put in the glasses to come out.

I put the first heat in the refrigerator. I leave it here until it cools completely. If you want, you can leave the last stage of the dessert for the next day. I put it in the fridge for 5 hours and took it out.

I sprinkle some starch on the serving board. I separate the dessert from the glass by pressing the rim of the glass . We’re getting some air. This way, the dessert comes out of the glass more easily. I put it on the coconut. Then I go back and forth

And find the whole dessert in coconut. I also sprinkle some coconut on the serving plate where I will put dessert. I divide the dessert I took out of the glass into 4 parts. I put the pieces in the serving plate. I’m going to line it up like this.

Then when I cut the other piece, I will place the big piece on the big piece and the small piece on the small piece. I pour a pack of whipped cream into a large bowl. I add a packet of cream in it.

I pass it through the mixer until the cream and whipped cream thicken. I will put this mixture I have prepared between the dessert. The consistency should be exactly like this. I put the cream I prepared into the piping bag. I put

The cream on the desserts, which I have placed the sense in the mouth part . By the way, if you watched my recipe so far and liked it, I would be very happy if you support me by sharing it with your friends on your social media accounts

. I also have other delicious recipes on my channel. Don’t forget to check them out too. I cut it into other pieces and place the larger one on top of the smaller one. I drizzle squeezed chocolate over desserts. I will drizzle powdered peanuts on them to decorate the desserts. I tried to explain

All the tricks in my recipe to you in detail . However, if you still have a question, you can write to me in the comments. I try to get back to you as much as I can from there. This dessert is really good. Enjoy

Your meal in advance to everyone who will make and try the dessert that your children will love to eat . We have come to the end of another recipe. Thank you for watching my video. To support me, don’t forget to like my recipe if you like it,

To subscribe if you are not subscribed, to open the notification bell to watch my new recipes, and to share my recipes with your loved ones. WE WISH EVERYTHING TO BE GOOD TO YOU, STAY WITH A BEAUTIFUL BENEFITS AND ENJOY GOD. DON’T FORGET TO LOOK AT MY OTHER VIDEOS ON MY CHANNEL.

KAYNAK