Here’s how I made it:

In a pan, mash 2 ripe bananas. Add 1/3 cup whisked curd, 1/4 cup cocoa powder, 1/4 cup sugar, 1/4 cup oil, 1 tsp baking soda and 1/2 tsp baking powder.

Now add 2 scoops of Chocolate Peanut Butter and mix everything well.

Pour in 1/2 cup milk, then add 1 cup flour and 1 tsp vanilla essence. Mix until you get a smooth batter.

Cover and cook on low flame for 20–25 minutes.

Soft, rich and fudgy Chocolate Peanut Butter Cake is ready 😍🍫
No oven needed. Save and try!

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“No oven, One-pan chocolate banana cake you’ll make on repeat 🍫🍌” üzerine 17 yorum

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