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Ingredients for Fenugreek (Muhammara) Recipe
1.5 tablespoons pepper paste
1.5 tablespoons tomato paste
3 tablespoons ground bread
2 tablespoons ground walnuts
3 cloves crushed garlic
1 tablespoon lemon juice
5 tablespoons olive oil
Black pepper
Cumin
Chili pepper
When I was a child, fenugreek spread on bread slices would be served with cakes and pastries. It would be very nice. You all probably know this recipe. But you should also try my recipe. First, let’s fry the tomato paste and oil in a small saucepan for 5 minutes and let it cool. Put the other ingredients in a mixing bowl. Add the tomato paste and mix well. Those who like it spicy can use hot pepper. It is also very nice for breakfast and as a treat for guests.
