En kolay Lahmacun Tarifi / Hazır yufkadan lahmacun

Merhabalar, bugün hazır yufka ile lahmacun yapıyoruz
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öğrenci yemeği
bekar yemeği
evde lahmacun
???? o kadar lezzetli oldu ki tepsileri zor yetiştirdim mutlaka deneyin

????İç harcı hazırlayıp ,pidecilere yollayarak yaptırabilirsiniz

????hazır lavaştan yapabilirsiniz .

????‍????‍????‍????Köy yufkasından yapabilirsiniz

#hazıryufkadanlahmacun #lahmacuntarifi #lahmacun #fırınyemekleri #hülyaekinci
#asmr #fyp

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lahmacun içi nasıl hazırlanır
lahmacun içine ne koyulur
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lavaş lahmacun
lavaş ile lahmacun
fırın yemekleri
hazır yufkadan çıtır börek
börektarifleri
kıymalı börek tarifi
kıymalı börek hazır yufkadan
poğaça tarifleri
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patlıcan yemekleri
patlıcanlı tarifler
soğuk içecekler
yaz yemekleri
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Hülya Ekinci
buse zeynep
Nefis yemek tarifleri lahmacun
nefisyemektarifleri lahmacun
Oktay usta lahmacun
nerminin mutfağı lahmacun
Hello to my channel, welcome to my kitchen, I am with you with a wonderful lahmacun recipe, we do not have to open the dough for mince pies, we make it with ready-made phyllo, a very practical and delicious recipe , I recommend you to try

It, I will make half a kilo of ground beef. I prepared my materials in advance, let’s take half a kilo of medium-fat ground beef into our mixing bowl, let’s open the middle one tablespoon tomato paste half a tablespoon of pepper paste I add 4 tablespoons of olive oil you can put it in

Oil green peppers, 4-5 tomatoes, pass it through the rondo again spices thyme salt cumin I add 7 kinds of spicy and chili pepper and mix them all well I mix them all well I wore gloves because the ground beef is light oily I mix it well

Wait for it to mix together, close a lid and wait. In the meantime, plug in your oven and let it warm up Let’s prepare the filling for our dough at 200 degrees 1 egg A little more than half a tea glass of milk A little less than half a tea glass

You can reduce the amount according to the amount you will make oil, I used 6 phyllo dough It’s enough, let’s whisk it all aside Let’s take it all aside, your phyllo dough may be torn on the tray where we laid our first phyllo with oiled paper. One side is torn, it’s okay,

We’ll fold it anyway , let’s walk 2-3 tablespoons of the sauce we prepared, let’s fold the edges of the phyllo inward, the middle of the phyllo may be empty, no problem. If a phyllo has a torn section, you can put it there . I folded our first phyllo like a pancake cup

And placed it again, I drizzle a little of the sauce let’s put a tablespoon of our stuffing. You can also put it by pressing it with the back of a spatula or a spoon . Let’s put it in the oven very quickly, let’s put it in the oven,

Be careful, the dough does not burn, the minced meat is cooked enough, I cooked it right away, while the first tray is cooking, I will prepare the second tray immediately on the table, let’s grease the dough with sauce, I made it with two layers of dough, my friends. Let’s fold the dough, the

Other one was very thin It was more satisfying . _ My first tray came out, as you can see, it was very thin. I cut it into six and sliced ​​it into 6 pieces. You can consume it by putting an onion salad between it.

If you watched my recipe so far, I would appreciate it if you left comments and likes. If you subscribe to my channel and turn on the notification bell , you can be informed about the videos I have just uploaded. I give it hot one after another and we eat it hot,

Believe me, it ends just like I took it out, you can prepare it this way and put it in your deep freezer, when your children come from school, you can practically take it out and cook it . One of our trays is cooked, our second tray went to the oven,

I folded a dough in half again and I made it this way, my friends You can also do this, my friends . I placed one of them in the empty part, I used six phyllo dough, and one of them came out torn and I shared the ripped ones on the other phyllo.

All of them were very delicious, you can prepare your lahmacun in any way.

KAYNAK