????Mandalina Kabuğunu SAKIN ÇÖPE ATMAYIN❗️Bu Tarif AKLINIZI BAŞINIZDAN ALACAK ????

Merhaba kanalıma hoş geldin. Bugün sizlere mandalina kabuklarını kullanarak lezzetli bir tarif hazırladım. Mutlaka denemelisiniz. Beni izlediğin için teşekkür ederim.
Lütfen kanalıma abone ol.
Abone olmak için linki tıkla.:
https://www.youtube.com/channel/UC5F6zM4Yy2etDJLH6KQhTlw

İnstagram hesabım.:
https://www.instagram.com/linaninyemektarifleri/

GEREKLİ MALZEMELER
6 tane mandalina.
1 tatlı kaşığı karbonat (9 gr).
Yeterince su.
1 su bardağı mandalina suyu (200 ml).
2 su bardağı toz şeker (320 gr).
1 tatlı kaşığı tereyağı (7 gr).
1 çubuk tarçın.
Hindistan cevizi.

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Welcome to my channel. 6 tangerines. Put the tangerine peels in a bowl. A wonderful recipe using tangerine peels. So surprising and so delicious. Please subscribe to my channel! Enough water. 1 teaspoon of baking soda (9 g). Cover and wait 30 minutes. Clean the white membranes on and inside the tangerine.

You can support me by sharing my video with your loved ones. Your support makes me very happy. Do you like my cooking? Please write to me in the comments. Thank you in advance for replying to me. After 30 min. Wash the shells with plenty of water. Medium fire.

Place the shells in the pot. Enough water. Boil for 5 minutes. 5 minutes later. We remove the bitterness of tangerine peel by boiling it this way. Pour the water. Put water in the pot and let it boil. From which country are you watching me please write to me in the comments.

Add the shells to the boiling water. Boil for 5 minutes. 5 minutes later. Pour the water. Put the washed shells into the pot. 1 glass of tangerine juice (200 ml). 1 glass of granulated sugar (160 g). Add tangerine. 1 glass of granulated sugar (160 g). Cover and wait 5 minutes. 5 minutes later.

Medium fire. Boil for 25 minutes. Remove the foam. Your children will love this recipe. It will be indispensable for your breakfasts. Please subscribe to my channel. 25 minutes later. Put it through the blender. 1 teaspoon of butter (7 g). 1 stick of cinnamon. Bake for 15 minutes.

Please write to me in the comments. To check the consistency, put some on a plate and let it cool. If it has the same consistency when it cools down, it means it is ready. After 15 minutes. Don’t you think it’s amazing? The food for breakfast is very nice. Pour into a glass jar.

You can make more marmalade by using more tangerines. You can use it in all kinds of cakes and desserts. Close the lid of the jar tightly. Store in a cool place. Coconut. I want to bake it for you. The consistency is very good! It is very easy to make and very delicious.

You should definitely try it. I’m sure you’ll love it. Please write to me in the comments. Thank you for watching me. Goodbye, see you in my next recipe!

KAYNAK