I will teach you how to make the creamiest and cheesiest Chicken Tetrazzini using leftover or rotisserie chicken—it’s so easy, comforting, and perfect for family dinners!
⬇️⬇️⬇️⬇️ RECIPE BELOW ⬇️⬇️⬇️⬇️
CHICKEN TETRAZZINI INGREDIENTS:
► 12 oz thin spaghetti or linguine*
► 4 cups shredded rotisserie chicken, or 1.5 lbs cooked chicken breast
► 2 Tbsp olive oil
► 1 lb button mushrooms, thickly sliced
► 1 medium onion, finely chopped
► 3–4 garlic cloves, minced
For the Creamy Sauce:
► 4 Tbsp unsalted butter
► 1/3 cup all-purpose flour
► 3 cups low-sodium chicken broth
► 1 Tbsp lemon juice
► 2 cups half-and-half (or equal parts milk and heavy cream)
► 1 1/2 tsp sea salt, plus more to taste
► 1/4 tsp freshly ground black pepper
► 1/4 cup chopped parsley, plus more for garnish
► 1 1/2 cups shredded mozzarella cheese
🖨 PRINT RECIPE HERE: https://natashaskitchen.com/chicken-tetrazzini/
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⏱️TIMESTAMPS⏱️
0:00 – Intro & Why You’ll Love This
0:30 – Prepping Dish & Ingredients
2:00 – Cooking the Pasta
2:20 – Sauteing Mushrooms & Onions
3:15 – Making the Sauce
4:00 – Assembling Everything
4:30 – Baking Instructions
5:20 – Taste Test & Tips
6:20 – Serving Ideas
8:10 – Giveaway & Outro
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#natashaskitchen #chickentetrazzini #easypastadishes
“Ultimate Chicken Tetrazzini: Creamy, Cheesy, and Family-Friendly!” üzerine 49 yorum
Great recipe, I have not made this for years. I will now thanks for the recipe.
Sharky was at the end of your video bouncing in front of you and hit your casserole dish.
Happy Friday Natasha that chicken tetrazzini looks incredible I always enjoy pasta 🍝 from time to time
It's looks so amazing delicious.
Nice Recipe like every time ❤😍 thank you ❤❤😊🌹
Omgoodness! My family LOVES this dish! But I do have to sub out the shrooms! ❤
You always make the best stuff!! 🧑🏻🍳 Thank you…
How beautiful flowers 😍 just like you ❤😊
Didn’t you already do a video recipe for this dish?
Such a bubbly personality, I love it 👏🏻👏🏻
You ruined me at the mushrooms 🤢.
My mother-in-law used to make this dish for holidays. She has slowed down with age. I think I’ll start making this dish without the mushrooms 🍄 of course 😊
Thanks for bringing us all these delicious 🤤 recipes
Yummy Yummy 😋
4:35 shark is in the bowl eating!! Omg so sweets
Sharky is eating your cheese!! I am going to try this it looks fantastic!
its very delicious 😋😋😋 and its ecceptional recipe 😂 please Natasha present the next video how to make enchilada 😉😉😊
I think I'll make this recipe! Sounds delicious!
Жаль что на русском языке нет!
Thank you ❣️ I’ve always liked the flavour of chicken & mushroom together
Lol you would have to be so picky if you don't eat veggies and fruits ect 😂😅😅🤣😂
Is this a reboot? You've done this one before….mmmmm so YUMMY 😋🤤😋🍽️
Why don’t you tie your hair back?
Natasha, since I retired last year I started cook and bake a lot for my kids and grandkids, and all recipes from your channel. Everything turns out great!!! Thank you so much from me and my family ❤❤❤
dinner tonight!!!!!!!
Natasha, you are the best! So fun and entertaining to watch! I love your easy yet elegant recipes ❤
drool
Omg, this looks so good. Do you think fresh zucchini noodles would work in this? My partner is diabetic and this is very carb heavy.
Nothing beats a good tetrazzini.
I haven't personally tried it yet, but I heard if you have a minimum of a two wick candle burning by where you are cutting onions that it will keep your eyes from watering. 😢🤔
Awesome goodness. Now get another chicken and debone it and make a yummy chicken and dumplings. A good comfort on a rainy spring Idaho day. ❤❤❤
Yum City ! How about a redo of your Salad that has Avocado , English Cucumber , red onion , feta (?) remember that ? Or point me to where i might find that recipe , Thanks
As for anyone who doesn’t like mushrooms, they should be viewed with great suspicion. Clearly, there’s communist tendencies at work!
That’s great with side salad
Amazing recipe 😋
What can you substitute the mushroom with ?
Love it. I make this and add frozen peas. 🤗
Yum
Yummy Yummy delicious pasta thank you for sharing god bless you n family
Thank you for sharing this recipe. Have a great weekend. God Bless ! 🙏🙏❤️
I’ve made Turkey Tetrazzini with leftover turkey after thanksgiving, it was an Ina Garten recipe, It’s was delish .
I love ❤️ to see you cook. Dishes is always on point!!!!
Looks delicious, Natasha.😋🙏🏻💕
This looks so good and easy to make. This will be my next family meal. Ty!
Great recipe! Sharky was in the cheese bowl.
we eat only organic more
Do you have a good recipe for pickled cow's tongue. I don't want to use the pre-mixed pickling spices, I prefer to have the ingredients' meaurements, including the spices, I had my mom's recipe but am unable to locate it now.
I was told to use pickled pig's feet recipe to know how much spice to add; however, when I found several recipes, they all mentioned pickling spice, not the individual spices and amounts like my mom's recipe had.
The only way I know of to have it come out the same in flavor, is to add the specific spices.
Thank you for your time and efforts.
Such a Great Family Meal 👌👍💣—💥💥💥
What if… I don't like mushrooms?
😬
This is one of my favorite recipes. I’ll be making this one day
Amazing like always keep up great work ❤
Where is the dry sherry?