GET RECIPE: https://theplantbasedschool.com/turmeric-chickpea-salad/

This Turmeric Chickpea Salad delivers a fresh, fiber-rich meal with a bright lemon turmeric dressing, plenty of texture, and just 15 minutes of hands-on time.

Ingredients
▢2 cups cooked quinoa packaged cooked quinoa or cooked from about ⅔ cup (120 g) dry quinoa
▢1 can chickpeas 15 oz / 400 g can, rinsed
▢1½ cup cucumber diced or sliced into discs
▢1 cup frozen peas thawed and well drained
▢3 green onions thinly sliced
▢½ cup flat-leaf parsley chopped
▢¼ cup raisins
▢½ cup feta cheese crumbled, more or less to taste

For the Dressing
▢4 tablespoons extra virgin olive oil
▢2 tablespoons lemon juice
▢1 teaspoon mustard Dijon or yellow
▢1 small clove garlic grated
▢1½ teaspoons ground turmeric
▢½ teaspoon ground cumin optional
▢½ teaspoon salt or more to taste
▢¼ teaspoon black pepper

❤️ Nico & Louise

KAYNAK

Tarifi Paylaş

“Turmeric Chickpea Salad” üzerine 19 yorum

Yorum yapın

Benzer Tarifler