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“This Russian Cake is everything!!! #art #food #recipe #yemek #tarif” üzerine 2 yorum

  1. Russian Pluck Cake ????

    Dough:
    1/2 cup butter
    1/4 cup sugar
    1 tsp baking powder
    2 cups flour
    1/4 cup cocoa powder

    Cream cheese filling:
    8 oz cream cheese
    1 cup heavy cream
    2/4 cup sugar
    1 egg
    1 tsp vanilla essence
    1 tbsp + 1 tsp cornflour

    Method:
    In a bowl, add softened butter, sugar, baking powder, cocoa powder, and egg, and beat on medium speed until well combined. Then, add sifted flour and form a dough. Grease the pan and line the bottom with parchment paper. Spread a thin layer of dough at the bottom and up the sides of the pan to form a crust.

    In another bowl, add cream cheese, heavy cream, sugar, egg, vanilla essence, and cornflour, and beat until well combined. Pour the mixture over the crust. Use the leftover dough to create a scattered pattern on top of the cheesecake batter. Tap the pan gently to release any air bubbles.

    *Oven settings:*

    Preheat the oven to 180°C (350°F) and bake for 50-60 minutes with the lower heating element only. Once it's done, use the upper heating element to give it a slight golden color. And it's done ????

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