“Tarif için buraya tıklayın 👆” üzerine 14 yorum

  1. I make tray after tray without using a rolling pin—they disappear the moment they’re baked! 👌 Country-style Pide Ingredients 2 cups warm water (400 ml) 1 packet yeast 4 tablespoons vegetable oil 1 teaspoon salt 5 cups flour For the filling 500g ground meat 1 onion 2 red capia peppers 2 green pointed peppers Salt, black pepper, red pepper flakes, paprika 50g butter or tail fat For the dough, mix all the ingredients to form a soft, non-sticky dough; cover it and let it rise until doubled in size. For the filling, process the onion and peppers in a food processor, squeeze out the excess liquid thoroughly, and add the mixture to the ground meat; add the remaining ingredients and knead well. Divide the risen dough into 10 balls and shape them as shown in the video. Bake immediately in an oven at 200°C; brush with butter after taking them out of the oven. Enjoy! #pide #countrypide #zelihanintatlituzlutarifleri #food

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