Tam Kıvamında Kolay Ağlayan Pasta❗️Evdeki Malzemelerle Enfes Bir Pasta❗️Kesinlikle En İyi Tarif????

Videonun tüm dillerde altyazısı bulunmaktadır. Tam Kıvamında Kolay Ağlayan Pasta❗️Evdeki Malzemelerle Enfes Bir …
Welcome to my kitchen. 4 eggs. 1 glass of sugar (180 g). Mix until the color of the egg lightens. Which country are you watching the video from? I would be very happy if you write in the comment section. 1 glass of sunflower oil (200 ml). 1 glass of milk (200 ml).

Mix with a mixer until combined. 1 and a half cups of flour (180 g). 3 tablespoons of cocoa. 1 pack of baking powder (10 g). 1 pack of sugar vanillin (5 gr). Sieve the dry ingredients. Mix the egg without deflating it. Grease a 28×28 cm tray. Add cocoa cake mixture.

Smooth the top of the cocoa cake mixture. Bake in the oven at 180 degrees. Add 1 glass of milk (200 ml) onto the cake. 2 packs of whipped cream powder (150 g). 1 glass of milk (200 ml). Mix until it reaches a stiff consistency. Add the whipped cream on the cake.

Smooth the top of the cream with a spatula. 2 glasses of milk (400 ml). 90g sugar. 2 soup spoons of cocoa. 2 tablespoons of starch. Mix until smooth. Cook over medium heat until it thickens. Turn off the stove and add 1 teaspoon of butter and mix.

Once the chocolate is ready, let it cool. Add the cooled chocolate sauce. Spread the chocolate sauce all over. Let it rest in the fridge for at least 4 hours. Cut the cake after 4 hours have passed. Please don’t forget to turn on the notification bell to be informed about new recipes.

Bon appetit to those who want to try it. Goodbye, see you with new recipes.

KAYNAK