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One can of Chickpeas WILL Change how YOU Think about Bread! This is Chickpea bread, it’s bread thats made with chickpeas and it’s REALLY good!!! It comes out being slightly less carbs and a little more protein and fiber than regular bread AND Super tasty!!!
Make sure you find the recipe here: https://allpurposeveggies.com/28451/canned-chickpea-yeast-bread/
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“One can of Chickpeas WILL Change how YOU Think about Bread” üzerine 50 yorum
This was awesome and made me think of when I was preventing myself from having seizures by imagining I was making dough like this in my mind (sort of rolling/foling my brain around with my optic nerves), so thanks for making this kind of video now 'cause it ties together my experience on this Big, Wet Rock. high-fives-like-whoa
Hopefully this video goes viral and you make a lot of bread:-)
Because of how you grabbed the bottle before cutting to the ad I thought the video was going to be sponsored be the olive oil.
How it's a less carb bread?
Chick peace.
The end pieces get so little love.
🙋♀️💖
The end is the best part, I wish you could buy a whole bag of ends…
I love making bread and will have to try this. My family fights over who gets the heel!
The Fresh bread crust (heal)is my absolute favorite part of homemade bread! Lathered with butter when still hot!!!!
Dude, loved your chickpea chocolate chip cookies. My kids loved your chickpea cookies too. My daughter actually asked for them in her lunch this week.
That makes me want a Tempeh Lettuce and Tomato sandwich.
I used to make my own bread, but I’ve been diagnosed with Hashimoto’s disease and can no longer have gluten… What flour do you think would work with this recipe. Maybe chic pea flour? I’m finding most gluten free bread less than thrilling… 🇨🇦
I tried bread made with cooked rice and I couldn't believe how moist and springy it came out.
Can't wait to try chick peas!
It would be awesome to see a gluten free version of this 😊
This might be good for me. I eat too much bread and when I don’t have beans ready. I tend to overeat on bread. So if they are combined. Maybe I can maintain a more normal portion size. I have problems sometimes maintaining my blood sugar due to PCOS. I don’t have diabetes tho. Which is good.
Do you have a similar gluten free recipe, I was wondering if brown rice, potato, and garbanzo beans would work? My foster sister has Parkinson's, so her vegetarian husband is doing almost all the cooking.
6:08 get the man some oven mitts
Another win for chickpeas! Thank you for sharing. You are amazing! 👏🏻 👏🏻 👏🏻
What is Bread flower???
I hope you used the heel of the loaf for something.
Looks good but can I skip the sugar?
I’m loving these “Bread-Stache” videos 😂
Can we get a hybrid sourdough recipe vid?
But why chickpeas if you add flour and yeast, it’s just bread with chick peas?
That is one gorgeous loaf. TFS! ♥
Tomato sandwiches!!! My favorite!!
ngl that bread looks awesome
Why not use chickpea flour ?
As long as you use flour its not glutenfree. I was disapointed.
I make chickpeas out of everything but there is chickpea flour and I don’t understand adding the bread flour…I was hoping it wasn’t going to be included for a gluten free recipe but I will keep searching.
why sugar? why?
Seems your promoting a certain brand of chickpeas. I say ditch those canned chickpeas and get real ones. Dry chickpeas are good. Cook them freeze them and you always have chickpeas at hand, and you know exactly what you have and what's in them
Can you make a gluten free, soy free version?
no stand mixer
Gas show
One thing i will never buy online: glasses. I am happy with the locals professionals. I can go with every little probleme there and they will help me, most of the cases for free. I go there for 30 years. I trust theme.
You use soooooo much salt!!
Oof makes me miss bread!
Curious about how this bread might be made as a sourdough. If you ever decide to attempt that, I would love to see it. I love that you are working with what can be grown at home.
This is awesome! Is the microwave necessary? I do not own one.
I'm just curious about the nutritional label listed under the recipe on their blog. I'm thinking that it's 5g protein for 1 maybe a half inch slice?🤔
If you think I’m not making this YOURE WRONG SONNNN
Can you pleeeease cook gluten free versions? Plant based and gluten free that's the challenge
Dude, it’s an Italian word. It’s pronounced eye-oh’-lee or ah-ee-oh’-lee. The first pronunciation is the only way I heard it from children of Italian immigrants. The second is an option given when you google the Italian pronunciation of the word, it does in fact give both pronunciations. Please, when using a non English word, pronounce it according to the rules of the language it comes from.
I love this chickpea expidition😂❤🎉
Chickpeas are evil as are all high FODMAP foods!
Just curious, why do you always use canned chickpeas? Why not do a whole pot from dry? You certainly have the skill and equipment. They taste so much better.
I have made many of your recipe suggestions. This one was and is AMAZING. Mine is in the oven RIGHT NOW! I did everything that you did, except I sprinkled Everything Bagel seasoning before I popped it in the oven. This is my first time EVER trying my hand at bread baking. Let's see how it comes out. Send me good tidings!
Abs shaped bread for bodybuilders
There's a commonly repeated rule about fewer and less. It goes like this: fewer is used to refer to number among things that are counted, as in "fewer choices" and "fewer problems"; less is used to refer to quantity or amount among things that are measured, as in "less time" and "less effort."