Kalburabastının En Güzel Hali✅ Lezzetli Şahane Bir Tatlı Tarifi✅ Tam Ölçülü! Tatlı Tarifleri

Merhaba sevgili takipçilerim
Bugün sizlere muhteşem bir Kalburabastı Tarifi hazırladım. Kolayca şekil verebileceğiniz mükemmel bir tatlı. Şerbetini tam çeken tam ölçülü bir tarif. Mutlaka denemelisiniz.
Beni izlediğin için teşekkür ederim.
Tarifimi beğenirsen lütfen kanalıma abone ol.
Linki tıklayarak kanalıma kolayca ulaşabilirsin.
https://www.youtube.com/channel/UCdQpVVcLbGXrA9wagEoQ6zw/community

GEREKLİ MALZEMELER
Şerbeti için;
3 su bardağı toz şeker ( 480 gr).
3.5 su bardağı su (700 ml).
Bir dilim limon.
1 yemek kaşığı sıvı yağ (10 ml).

Hamur için;
1 çay bardağı süt (90 ml).
1 çay bardağı sıvı yağ (90 ml).
Tereyağı (125 gr).
1 yemek kaşığı yoğurt (45 gr).
2 yemek kaşığı irmik (32 gr).
1,5 çay kaşığı karbonat (6 gr).
3,5 su bardağı un (420 gr).

Dolgu için;
Ceviz (100 gr).

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Hello, welcome to my channel. Today I prepared a wonderful dessert for you. This is a very popular dessert in my country. 3 cups of granulated sugar (480 g). 3.5 glasses of water (700 ml). A slice of lemon. Medium fire. Mix. Let it boil.

When it starts to boil, turn down the heat of the stove. 1 tablespoon of oil (10 ml). Boil for 15 minutes on low heat. An excellent sorbet. Turn off the stove after 15 minutes. Set aside to cool. Walnuts (100 g). Crush the walnuts thoroughly. 1 tea glass of milk (90 ml).

1 tea glass of oil (90 ml). Butter (125 g). 1 tablespoon of yogurt (45 g). 2 tablespoons of semolina (32 g). 1.5 teaspoons of baking soda (6 g). 3.5 cups of flour (420 g). If you like my recipe, please SUBSCRIBE to my channel!. A soft, non sticky dough.

In a form that can be easily shaped. Cut off walnut-sized pieces and roll them. Please let me know in the comments from which country you are watching me. Now let’s give the dough its beautiful shape. Shape with trivet as in the video. Follow the same steps as in the video. Walnut.

Close the dough by gently lifting the edges. I flip it over and it’s gorgeous!. Follow the same steps for all doughs. An incredibly easy and delicious dessert. You can support me by sharing my video with your loved ones. About my recipe, please write to me in the comments.

Bake in a preheated 180 degree oven for 30 minutes. Sweet baked. Let the dessert rest for 5 minutes. After 5 minutes, pour the cold syrup over the hot dessert. The most important trick of this dessert is that the dessert is hot and the syrup is cold.

Subscribe to my channel and leave a comment to support me. Let it rest for 2 hours for the dessert to absorb the syrup. 2 hours later. Pistachio. Coconut. A perfectly sweet dessert. You must try this dessert. Good luck to those who will try. Thank you for watching me.

Please write me your opinions about my recipe in the comments. See you in my next recipe, bye!

KAYNAK