KABAĞI RENDELEYİN SONUCA ŞAŞIRACAKSINIZ ????ElAçması Börek Tarifi

kanalıma hoş geldiniz
nefis lezzetli el açması mayasız balkabaklı börek tarifi yapalım
balkabaklı börek

3 dilim balkabağı rendeleyin
2 adet soğan ile kavurun

1 kahve fincanı su
1 kahve fincanı sıvıyağ
1 kahve fincanı yoğurt
1 kahve fincanı süt
1 ykş sirke
1 tkş tuz
1 ykş tereyağı ( vita yağ kullandım)
4,5 – 5 sbrdğ un

100 grm tereyağı
1 cyb sıvıyağ karıştırın

Hamuru 15 dk 10 veya 8 beze yapın
tabak büyüklüğünde açın

2 Hamuru üst üste koyun arasini yağlayın kenara alın.
bütün hamurları bu şekilde hazırlayın
2 Hamuru birlikte açın
üzerini yağlayın iç malzemesini koyun ve rulo yapın
tepsiye alın üzerine sdece yağ sürün

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Hello, welcome to my channel. Grate the pumpkin and make delicious pastries. Today we are making pastries . I have prepared my ingredients in advance . Measurements are the coffee cup size. If you want to make more, you can use the measurements with a tea cup. A coffee cup of water. A

Coffee cup of yoghurt. A coffee cup of oil. A coffee cup of milk. 1 tablespoon. Grape vinegar. You can use whatever vinegar you have at home. 1 teaspoon of salt , 1 tablespoon of soft butter. Mix the ingredients like this . There is no yeast or baking powder in this recipe.

Sift 4 cups of flour and take a mixing bowl. Take a glass of flour with you and add it in a controlled manner, according to your cup size. The amount of flour may vary. I used 4.5 cups of flour. The dough is an oily dough. It kneads very well.

Knead the dough until it leaves your hand . It became a soft and beautiful dough . Divide it into 8 pieces, make 8 pieces, put it on a plate, stretch it and let it rest for 20 minutes. I had some work to do. It rested for 2 hours.

Let’s prepare the zucchinis. I grated 3 such long pumpkins. You can make pudding with pumpkin puree. You can make noodles. You can make a zucchini quiche. You can make a pastry or a pancake . Don’t just use it as a dessert. Squeeze the juice from the zucchinis

. Put some oil and butter in the pan. I had melted butter. I used that. Chop 2 onions. Add the zucchinis that you have squeezed and fry them. Fry for 5 minutes, stirring, the zucchinis will soften immediately. 1 teaspoon of salt. Black pepper, red pepper flakes. Add any spices you want.

The zucchinis are roasted . Let them cool down. Let’s start rolling out the dough. The dough has become soft. I left it for 2 hours to rest. Let’s start rolling out the dough. Serve all the meringues. Open it to the size of a plate and put it aside.

Meanwhile, melt about 100 grams of butter, we will mix it with a tea glass of oil, butter also melts, make sure it melts over low heat. Since it is an oily dough, it sticks to the rolling pin. It is enough to roll out the dough this much.

I roll out all of them this way. The dough you roll out should not be too small, it should be the size of a serving plate. We will definitely grease the two doughs and put them on top of each other. Let it be easy to roll out.

My butter melted. I added a tea glass of oil into it. Grease the dough with a piece of meringue. Put the second dough, glue the edges and put it aside. There will be 4 pieces like this,

The dough will spill out as we put it on top of each other, it will be very nice. Now let’s roll out the dough we have made, roll it out as big as you can. Sprinkle flour from time to time, when you roll it out enough, grease the dough.

We grease all the dough in this way. We grease the cooled pumpkins. Let’s sprinkle it especially towards the edges, you can also add parsley. Fold the dough like this, shake it slightly in the middle, stretch it, turn it by folding it from both ends, make a roll,

Put it on the tray that we have oiled , we roll out the second dough in the same way, let’s roll out all the dough in the same way, oil the middle, put our filling material, with a dough mat, like a sheet pastry. You can wrap it around

Again by turning it upside down in both directions and fold it in this way. Prepare all the dough in this way. Apply only the oil we put in it, do not apply egg yolk. Bake it in the oven at 200 degrees until golden brown.

If you try my recipe, I would be happy if you leave a comment and like. If you subscribe to my channel and turn on the notification bell, you can be informed about the videos I have uploaded. My pumpkin pastry is ready.

Bon appetit to those who make it and eat it. Stay healthy and goodbye .

KAYNAK