LAHMACUN TARİFİM DETAYLI KANALIMIZDA VAR

#lahmacun #yemek #sunum
Today we are making crispy lahmacun at home, it is very easy to make, and there is a delicious lemon on top. Let me show you the bottom. It is cooked very well. If you put it on top of each other and put a cover on it, it can be much softer. We think it is very soft and crispy. Look, first we roll out our lahmacun well, we put it in the filling, 1 tablespoon is enough, we spread it immediately, we spread it well with our hands, we cook it in a pan, covered, on low heat for 7 to 10 minutes. We use two pans. You know, you can make it with three pans. For your convenience, I’m showing you the bottom as well. It cooks very well and the top cooks very well. Since you put it on the lid, it is comfortable with the steam method. Then, you go to the presentation and enjoy the meal. The detailed recipe is the name of my YouTube channel. It’s home cooking recipes. You can watch all the stages there. It’s completely free to follow .

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