Cuccidati are the holiday cookie you didn’t know you needed! These traditional Sicilian fig cookies are made with a buttery dough and filled with a mix of figs and toasted nuts. Perfect for Christmas or any special occasion, they’re bursting with flavor and holiday magic! Bake along with us and bring a taste of Sicily to your holiday table! 🥰 ✨

Ingredients:

Pastry
3 3/4 cups flour
1/2 cup sugar
1/2 cup shortening
4 tablespoons butter
1 egg
1 egg yolk
1/2 cup white wine

Filling
1 ring dried figs (12 to 14 ounces)
1/2 cup raisins
1/2 cup candied fruits
1/2 cup toasted almonds
1/2 cup toasted hazelnuts
4 ounces semisweet chocolate
1 cup honey

Optional but recommended:
1 tablespoon grated orange peel
1 teaspoon ground cinnamon
1 teaspoon ground cloves

Lemon Icing
2 tablespoons lemon juice
1 cup confectioners’ sugar
Sprinkles, such as colorful nonpareils

Filming and Video Editing by Francesca Sacco

MY NEWEST BOOK: Sicilian Feasts https://www.amazon.com/Sicilian-Feasts-Illustrated-Authentic-Hippocrene/dp/0781814332

The Cooking of Emilia-Romagna: Culinary Treasures of Northern Italy https://www.barnesandnoble.com/w/the-cooking-of-emilia-romagna-giovanna-lamarca/1135644595

Language and Travel Guide to Sicily https://www.amazon.com/Language-Travel-Sicily-English-Italian/dp/078181149X
Available on Amazon, Barnes and Noble, and other book vendors.

WEBSITE: http://giovannalamarca.com/
INSTAGRAM: https://www.instagram.com/giovannabellialamarca/
MUSIC: https://www.epidemicsound.com/track/e..

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“Sicilian Fig Cookies | Kitchen on the Cliff with Giovanna Bellia LaMarca” üzerine 30 yorum

  1. You make it look so easy!! I'm going to try it!! I love Fig stuffed cakes & Mince meat pie! This sounds like the best of both worlds!!!😅😃😄❤
    I'm overdrawn so I'll get the book next month or 2. I LOVE your channel & love both of you!! Thank you for letting us in your kitchen!!! ❤❤❤

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