EVDE ANNE YEMEKLERİ TARİFİ HAŞHAŞLI AÇMA TARİFİ . AÇMA NASIL YAPILIR . AÇMA HAMURU

LEZZETLİ KOLAY VE PRATİK BİR TARİFE NE DERSİNİZ
Dear friends, today I am going to give you a wonderful twist with hash browns. Unfortunately, they are pulling out my upper teeth. Friends, this is how I hope I will emerge as a very beautiful woman. Don’t see my ugliness now. After this speech,

Do not see me as a woman with such health problems. Please look, my lower teeth are very beautiful, my upper teeth are also very beautiful. It will happen, girl, don’t show it, girl, God, you’re a curse, I’ll show you to my friends

What have I done secretly from my friends so far that I can do this? What happened? We are people who appear as we are and live as we seem. Friends. Anyway, let’s move on. I won’t bend the dough like this. I will put a glass in it for breakfast, 5, 2,

3, 4 for tea. 5 5 cups of this is enough for us. Now I open the middle of it. A glass of warm milk has passed in front of the camera. I’ll put some of it. I’ll reserve some oil. Then put 2 teaspoons of sugar on it. After that,

A teaspoon full of salt. Friends, our salt is rock salt. I take some yeast on top and an egg from there. Friends, I put the white inside and the yolk on top as usual and I wash my hands and

Come back. Look, friends, we will get a nice dough by mixing it in the middle. I think if this ingredient is not enough, I will add a little warm water, I will show you how much warm water I will add.

Friends, I wanted to give yoghurt in my hand because the dough is small. I think it won’t take much time. Yes, we will add warm water. Friends. Girl, can you give me warm water from there? Look, I added half a glass of warm water and continue kneading.

It will be exactly the same. You can also decide according to how little or how much dough we have. Friends, give it a wonderful five o’clock tea, especially if we have it for our children, if we have it. For breakfast, let’s make not only our children happy, but also ourselves.

Friends, we have a very nice dough . This is enough for us. Now let’s put it like this, let it ferment. What do I do ? Now, let’s come to it. I’m sure it will be nice to bend it. We made the dough a little bit runny so that it would be stringy.

Now let’s get beautiful meringues in our dough. Look, friends , we separated a glass of oil into 300 grams of hash browns. We will mix it slowly until it thickens . Okay, dear friends, in my opinion, opium is okay. It is autumn, but if you think that the poppy of any place

Is good, please write to me so that I can get an idea. Because I have never used the poppy of another place. I only use the poppy of opium because my nephew is there, thank you. My nephew made me

Love the poppy of that place. Believe me, I don’t know where else the poppy is grown. If you are knowledgeable, let me know. Now look, I will continue by adding a little more oil until it becomes smooth like this. Look, friends, after oiling our tray well,

I am trying to spread it in a way that will fit into place . What will happen to the walnuts? Now it is time for the walnuts. Friends , I did not put my walnuts under the bottom first, so that they can stay in the middle a little,

Look like this. Ay Ayy, I would carry it. Friends, please do not carry it as much as possible. Let’s be careful not to move it outside as much as we can. Let ‘s sprinkle walnuts among them and we will really add an excellent value to our children’s nutrition.

It is a really perfect thing for our guests in tea for breakfast. Mashallah, our dough is ready to rise and then it rises. walnuts again, then Yes, okay , put it in. Wouldn’t it be a shame if it was missing ? Look at this,

I turned it upside down. You know, the ones on the top got taller and bigger, the ones on the bottom stayed, so that they don’t stay, what am I doing, I keep opening it by slowly pressing again , you know, if we press too much, all the things inside

Will come out, without pushing it out too much, what did we do, we opened it this much, now there is a little bit left. We had something left and we threw it on our bread like this, my friends, I used the thing as dmad walnuts

, but I don’t know how much it would be, now it’s time to cut it into a finger shape and break it, friends, the name is bending here. Look, we bend it like this, then we put it together like this, look, we put it like this. It bends it

To one side like this , that is, the bending comes from here. Look, after we bend it well, what do we do? It bends it again. Let’s put it like this. Friends , look, we put it like this. Dear friends, I do these things, but

I hope you watch my video and see what I do better there. Look, friends, now it is a little bit like this. We will leave it on the tray yeast for about 15 minutes. Of course, this has to be opened, bring it down. Dear friends, I put half a tablespoon of something like

This, to keep your face bright in my pastries, what am I doing now? I mix it thoroughly. They will give us a medal. Este Yes, let me take it from here too. Friends, look, it’s very good. I have made a beautiful and delicious twist. Now I will show

You how it is wire by wire and see how it is wire by wire. Friends, good luck to those who will make it hot and on the smoke. Good luck to those who will eat it. Bon appetit.

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KAYNAK