Spam musubi is a staple in Hawaiian cuisine. You can find it practically anywhere – convenience stores, grocery stores and restaurants!
Here’s a really simple recipe to make this at home, with only a few ingredients too! It’s a great snack, packs well and is great on the go.
Follow IG for DAILY recipes
— @jasmineandtea
Music: @Ikson
#shorts #musubi #hawaiianfood
Taze Hindistan cevizinin suyunu dökmek yerine muzlu pankek tarifinde kullandım ve ortaya yumuşacık, nefis bir kahvaltı çıktı! 🥞🥥 Aslan için hazırladığım bu pratik pankek tarifi,
Pratik semizotu yemeği nasıl yapılır? Zeytinyağlı, soğanlı ve kapya biberli bu sağlıklı tarifi dakikalar içinde hazırlayabilirsiniz. Bu videoda evde kolayca hazırlayabileceğiniz nefis bir semizotu yemeği
Günün Kelimeleri to taste – tatmak knife – bıçak 📚 İngilizce Kelimeler Öğren: https://apps.apple.com/tr/app/i-ngilizce-kelimeler-öğren/id1492827466?l=tr KAYNAK
“Hawaiian Spam Musubi Recipe” üzerine 41 yorum
im so hungry right now and this is making it worse..its good im eating soon
huwahhee
Thank you. Since I didn’t get any in Hawaii!!!😩
Dad of four grown children here…. When a kids would go on field trips I would make 4 spam musubi for their lunch bag. 2 for them and 2 extra in case a classmate or 2 never bring lunch.
Your musubi looks awesome🎉
These instructions are not very helpful, if i could even call them that. I guess it's a pretty enough video to watch, tho.
I would rather have this all on a plate separate, but this is good when on the go.
Wow
Im drooling
Thank you honey!❤
Since the spam is salty I recommend to increase the sugar a bit more than the soy sauce.
Hell yea 😊😊😊
grade 9 folk jumpscare
I love this stuff make it myself very often. Though I personally don't like the marinade. So what I do is mix up some wasabi powder with soy sauce to make a little paste and spread that on my spam which I make crispy. Super good stuff.
Your voice is annoying
Her voice 💦
Spam ghimbop
Yessssss ….
Memories of being stationed at Honolulu … Was always great to pick up for a quick bite 😊
bleeeeah
I tried to make it but my seaweed got soft after a while. Is that normal after making it ? How do I keep it crisp ?😢
What kind of seasoning?
That was sensational. I am absolutely satisfied matter fact I just had two just now.
THATS NOT HOW U PRONOUNCE IT MU SU BE BUT ITS SPELLED MUSUBI
Love it and making this next week
🍠
I could smell the goodness through the screen 🤣
MAH soo BEE
what was that seasoning you add?
Looks like a Hawaiian sushi
I like your presentation
Delicious! 💖
When I first went to Japan to study, I couldnt bear the smell of seaweed and fish. But when I left a year later, I loved it and ate it all the time! I could never stand the smell of sardines and the sight of them made me gag, but when I treked up to Anapurrna base camp and ran out of food, a can of sardines was all I had left! I was so exhausted and so hungry! That can of sardines smelled wonderful and tasted delicious! I ate them all up and never tasted anything more delicious in my life! So I think our body adapts when it needs to and our taste can radically change with the situations and environments! I was so shocked and surprised at that after I had sworn up and down I would never eat sardines!
What kind of seasoning did you say?
But how do you make the nori stick to itself???
I'm half filipino and hawaiian. This is the best recipe I've found to make my own at home 😊
What kind of furikake seasoning do you use?
This looks good
Omg ❤ thx
Bunny?
Sorry guys, this is so unhealthy. I know it’s nostalgic and it’s culturally important, but this is fine if consumed as a fast food once in a while
Should've chucked in the egg cutoffs, too😅
Yummy