1 cup dry pearl couscous
1 cup frozen green peas (or sub your fibrous orb of choice)
3 mini cucumbers, diced
1 cup teeny tiny tomatoes (or regular cherry tomatoes, halved)
4 oz crumbled feta cheese
1(8-oz) jar julienned sundried tomatoes in oil
Small handful fresh parsley and/or basil, chopped
For the dressing:
3 Tbsp olive oil
3 Tosp red wine vinegar
1 large clove garlic, minced
1 tsp dried oregano
1/2 tsp honey
Kosher salt and black pepper
Bring a medium pot of salted water to a boil.
Add pearl couscous and cook according to package directions. A minute before the end of cooking time, stir in the peas and cook through. Drain through a colander and rinse with cold water, then set aside.
Make the dressing: Decant 3 Tbsp of the oil from the sundried tomatoes into a small jar. To the sundried tomato oil, add the remaining dressing ingedients: olive oil, red wine vinegar, garlic, oregano, honey, and generous pinches of salt and pepper. Shake to emulsify and set aside.
Make the salad: In a large bowl, combine the cooled couscous and peas, cucumber, tomatoes, feta, sundried tomatoes, and chopped herbs. Pour over the dressing and toss to combine. Store in an airtight container in the fridge for up to 3 days.
“@emilyhanka let me know 😅 #recipe #healthyrecipe #mealprep” üzerine 42 yorum
1 cup dry pearl couscous
1 cup frozen green peas (or sub your fibrous orb of choice)
3 mini cucumbers, diced
1 cup teeny tiny tomatoes (or regular cherry tomatoes, halved)
4 oz crumbled feta cheese
1(8-oz) jar julienned sundried tomatoes in oil
Small handful fresh parsley and/or basil, chopped
For the dressing:
3 Tbsp olive oil
3 Tosp red wine vinegar
1 large clove garlic, minced
1 tsp dried oregano
1/2 tsp honey
Kosher salt and black pepper
Bring a medium pot of salted water to a boil.
Add pearl couscous and cook according to package directions. A minute before the end of cooking time, stir in the peas and cook through. Drain through a colander and rinse with cold water, then set aside.
Make the dressing: Decant 3 Tbsp of the oil from the sundried tomatoes into a small jar. To the sundried tomato oil, add the remaining dressing ingedients: olive oil, red wine vinegar, garlic, oregano, honey, and generous pinches of salt and pepper. Shake to emulsify and set aside.
Make the salad: In a large bowl, combine the cooled couscous and peas, cucumber, tomatoes, feta, sundried tomatoes, and chopped herbs. Pour over the dressing and toss to combine. Store in an airtight container in the fridge for up to 3 days.
The dead stare.
The generic pink hand soap that smells like bubble gum. Can confirm it does not taste like bubble gum.
When playing pokemon, in one game I named every pokemon I caught after colors. I found a shiny Jumpluff & I was going to name in insulation…
was… because it used memento & died…
Cattails. Me want plant corndog delight
Cotton candy?
Mmm ball salad
There's a specific cheese I really like (Robiola Bosina) bc the rind is the exact same consistency as perefin wax and it's perfectly edible. makes my teeth very happy when I bite into it ❤
Probably macro metal at that point 😂
Ball bearings taste so freaking good, i love them so much. Its the yummiest stew with some spices like paprika cumin and soy sauce and oh my god it takes hours to cook so you are starving by the time the meals ready
Mine is floam. I don't want to eat it, per se, but I really want to bite it. 😅
i helped my neighbor insulate his ceiling last summer with the pink sheet fiberglass stuff AND the blow-in fluff and being in a tiny space surrounded by pink fluff everywhere definitely made me feel like i was in a cotton candy machine
I used to eat pennies,
It was stress related. It stopped after I choked on 75 cents.
THE BALL IS IN PLAY
THE BAAAAALL
the tenth doctor has entered the chat
Fiberglass insulation is the forbidden cotton candy, and cattails are the forbidden corn dogs.
I have a constant inhuman desire to eat actual copper- every time I see it I always want to put it in my mouth and eat it like a panda eating bamboo
my mom had alot of fake pearl necklaces when i was little (5-7), they broke alot.. i would find the fake pearls in the closet floor and eat them without a second thought >>; they didn't even taste good lol
Should have used chickpeas instead of regular beans to fit the ball theme
My wife has had a craving for "the Mario lava" since she was pregnant with our first daughter. If anyone has any suggestions I'd love to hear them because my chili only "comes close"….
For those of you wondering, the insulation has a really scratchy mouthfeel and tastes like blood.
NOT FOOD (me everytime everything)
Dragees or sugar pearls are the little edible ball bearing we all crave
what a way to ponder the orb (pondering whether to eat it)
enjoying my ball meal
Do the orbs need to be functional still?
The forbidden couscous
This has come at the right time. I have pearl couscous that i need to use up within the next 10 days😅❤
When I was younger I ate one of the round metal balls from my Magnetix sets… so I get it
I haven't eaten ball bearings, but I have eaten bleach, crayons, dirt, and an unhealthy amount of washers…
I’ve always eaten those SweetTart ropes to scratch my itch for wanting to eat wires… don’t ask me why because I literally don’t know
I want the forbidden cotton candy 😭😭😭
For me, it's plaster. It's not from my childhood. The first time i interacted with plaster was in a college art class, but the second we mixed it up(we mixed it real loose with a lot of water, i was like, "forbidden milk?" And several of my classmates agreed with me. So plaster is and forever will be forbidden milk.
Mine is those pink salt lamps. Have to remind my brain that licking them is not appropriate.
My brain did the same thing for the pink insulation when I first saw it too…. Then I worked with it bare handed. That instantly ended all cotton candy relations in my brain
I fucking LOVE pearl couscous.
I have three boxes of pearl couscous I need to eat…
“That’s how you get your micro metals”😂
Okay so this is just straight candy but Cola Rola balls are 1/2" in diameter, spherical hard candies that taste like cola and are silver colored.
I thought that was going to be a little dirty 👁️👄👁️
There was a chewing gum years ago that looked and felt like insulation it satisfied a dangerous urge 😂
DAP DryDex spackling smells and looks, to me, like it would be a delicious treat. Using it is my strongest training for impulse control.