ICED CARAMEL LATTE with Homemade Caramel Sauce ☕️✨

If you’re someone who enjoys a good café-style coffee at home, you’re going to love this one! This iced caramel latte comes together in just a few minutes, tastes absolutely delicious 🤎

And I know my coffee lovers appreciate a good frother as much as I do! That’s exactly why you should get the Cüraa Frother, It’s powerful, reliable, and perfect for getting that beautiful café-style froth at home 😍

Give this recipe a try and let me know how you like it. Happy sipping, and wishing all the wonderful fathers a very Happy Father’s Day! ❤️☕️

KAYNAK

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“ICED CARAMEL LATTE with Homemade CARAMEL SAUCE | Cafe-Style Iced Coffee Recipe | Chef Sanjyot Keer” üzerine 35 yorum

  1. Cafe-Style Iced Caramel Latte

    Serving Size: 1 (500ml glass)

    Caramel Sauce (Makes enough for 6–7 servings plus extra for topping)

    Ingredients:
    SUGAR | शक्कर 1 CUP
    WATER | पानी 1/4 CUP
    BUTTER | मक्खन 4 TBSP
    FRESH CREAM | फ्रेश क्रीम 1/2 CUP
    VANILLA ESSENCE | वनीला एसेंस 1/2 TSP
    SALT | नमक A PINCH

    Method:
    Add sugar and water to a heavy-bottomed saucepan. Stir just to moisten, then heat undisturbed over medium heat.
    Let it melt and caramelize to a deep amber color. Swirl pan occasionally if needed.
    Reduce heat and whisk in butter.
    Turn off heat and slowly whisk in cream. It will bubble up.
    Stir until smooth and cool to room temperature.
    Store in an airtight jar in the fridge for up to 2 weeks. Reheat gently before use if thickened.

    For the Coffee Base (per serving):
    INSTANT COFFEE | इंस्टेंट कॉफी 2 TSP
    HOT WATER | गरम पानी 3 TBSP
    CARAMEL SAUCE | कैरेमल सॉस 2 TBSP
    SEA SALT | सी सॉल्ट A PINCH
    ICE CUBES | बर्फ के टुकड़े AS REQUIRED
    CHILLED MILK | ठंडा दूध 180-200 ML

    Using the Frother:
    Caramel Coffee Concentrate:
    In a deep cup or mug, combine instant coffee, caramel sauce, hot water, salt and froth using speed 1 for 10–15 seconds until smooth and well emulsified.
    Assembly:
    Drizzle caramel sauce or brush to make design using a spoon along the inner walls of a 500ml glass.
    Fill the glass 2/3 full with ice cubes.
    Pour in the chilled milk.
    Slowly add the caramel coffee concentrate over the milk.
    Drizzle more caramel sauce over the coffee for garnish.
    Your delicious Salted Caramel Iced Coffee is ready!

  2. Warning
    Do not use Swiggy Instamart
    I have used it many times before but the last time I ordered I got in a different bag not of Instamart and something sticky was all over the things which smelled like poop fr
    And then we got to know that the picked up the bag from trash and put the stuff in that beacause the instamart bag ripped off

    Be safe avoid online ordering

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