ICED CARAMEL LATTE with Homemade Caramel Sauce ☕️✨
If you’re someone who enjoys a good café-style coffee at home, you’re going to love this one! This iced caramel latte comes together in just a few minutes, tastes absolutely delicious 🤎
And I know my coffee lovers appreciate a good frother as much as I do! That’s exactly why you should get the Cüraa Frother, It’s powerful, reliable, and perfect for getting that beautiful café-style froth at home 😍
Give this recipe a try and let me know how you like it. Happy sipping, and wishing all the wonderful fathers a very Happy Father’s Day! ❤️☕️




“ICED CARAMEL LATTE with Homemade CARAMEL SAUCE | Cafe-Style Iced Coffee Recipe | Chef Sanjyot Keer” üzerine 35 yorum
Cafe-Style Iced Caramel Latte
Serving Size: 1 (500ml glass)
Caramel Sauce (Makes enough for 6–7 servings plus extra for topping)
Ingredients:
SUGAR | शक्कर 1 CUP
WATER | पानी 1/4 CUP
BUTTER | मक्खन 4 TBSP
FRESH CREAM | फ्रेश क्रीम 1/2 CUP
VANILLA ESSENCE | वनीला एसेंस 1/2 TSP
SALT | नमक A PINCH
Method:
Add sugar and water to a heavy-bottomed saucepan. Stir just to moisten, then heat undisturbed over medium heat.
Let it melt and caramelize to a deep amber color. Swirl pan occasionally if needed.
Reduce heat and whisk in butter.
Turn off heat and slowly whisk in cream. It will bubble up.
Stir until smooth and cool to room temperature.
Store in an airtight jar in the fridge for up to 2 weeks. Reheat gently before use if thickened.
For the Coffee Base (per serving):
INSTANT COFFEE | इंस्टेंट कॉफी 2 TSP
HOT WATER | गरम पानी 3 TBSP
CARAMEL SAUCE | कैरेमल सॉस 2 TBSP
SEA SALT | सी सॉल्ट A PINCH
ICE CUBES | बर्फ के टुकड़े AS REQUIRED
CHILLED MILK | ठंडा दूध 180-200 ML
Using the Frother:
Caramel Coffee Concentrate:
In a deep cup or mug, combine instant coffee, caramel sauce, hot water, salt and froth using speed 1 for 10–15 seconds until smooth and well emulsified.
Assembly:
Drizzle caramel sauce or brush to make design using a spoon along the inner walls of a 500ml glass.
Fill the glass 2/3 full with ice cubes.
Pour in the chilled milk.
Slowly add the caramel coffee concentrate over the milk.
Drizzle more caramel sauce over the coffee for garnish.
Your delicious Salted Caramel Iced Coffee is ready!
Excellent
Bhai coffee se acidity hoti hai. Isiliye pasand hone ke bawajood bhi pee nahi sakta. Kya koi anti acidity coffee bana sakte ho ?
I will make this fr my abba tommorrow ❤❤😊😊thankyouu yfl
Could you share the link for your pan too?
La te😂
Amazing 👌
Whatever you prepare chef..looks so yummy yummy.. 😋😋
Warning
Do not use Swiggy Instamart
I have used it many times before but the last time I ordered I got in a different bag not of Instamart and something sticky was all over the things which smelled like poop fr
And then we got to know that the picked up the bag from trash and put the stuff in that beacause the instamart bag ripped off
Be safe avoid online ordering
❤❤❤❤🎉🎉🎉🎉
Can we use fresh malai instead of cream? 😅❤
Chef I ordered this frother however post charging the power does not last long when kept as not in use.
That frother was a waste of money for me
What?!
❤❤❤🎉🎉🎉
Recipe kam ad zyada hai…. That's one thing I hate about this channel.
This is genuinely really really good frother..
I have bought it four months ago.. literally I haven’t charged it yet.. and the froth it gives it’s too good..
@yfl ❤
👌👌
Nice
How long can we store the Caramel sauce?
PS: Love your videos!!
Ape konsa camera use karte ho please batao
What kind of cream?
❤
Looks extremely delicious ❤
Heaven
Make almond milk coffee
Hello i tried this recipe but after adding caramel, frother doesnt work, no froth is forming and i have this yfl frother so here’s a tip use the frother without adding caramel then add caramel lastly
Thank you so much chef 👍👌👌
What about Iced Mocha Latte??
😋
❤❤❤😋😋😋
What is the shelf life of this caramel sauce
Slow down when you speak
Price of product
🎉🎉