“Tarif bağlantıda 👆#shorts #katmerpoğaça” üzerine 24 yorum

  1. Ingredients 2 cups lukewarm water 1 tablespoon yeast 2 teaspoons sugar 5 tablespoons vegetable oil 1 teaspoon salt 5 cups flour 100 gr butter Breakfast chocolate spread For the dough, mix all the ingredients and divide into 12 equal pieces. Roll out each piece to the size of a dessert plate. Stack 6 pieces on top of each other, spreading softened butter on each layer. Prepare the other 6 pieces in the same way and let them rest in the refrigerator for 10 minutes, covered. Remove from the refrigerator, roll out to a size of 20-25 cm, and spread softened butter. Cut as shown in the video and roll it up, pressing down on it. After applying the same method to the other dough, place it on a suitable tray and let it rest in the refrigerator for 20 minutes. Roll out the rested dough and cut into triangular strips. Spread breakfast chocolate spread and roll them up. Let them rise on the tray for 15-20 minutes. After brushing with an egg yolk and milk mixture, bake in a 180-degree oven.

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