PRATİK SAKIZLI MUHALLEBİ TARİFİ(GUM PUDDING)#hiddenkitchen36#pratiktatlitarifleri#muhallebitarifi

♡♡SAKIZLI MUHALLEBİ♡♡

♡100 GR MARGARİN

♡120 GR UN

♡1 LİTRE SÜT

♡175 GR ŞEKER

♡YARIM ÇAY KAŞIĞI DAMLA SAKIZI

♡FINDIK(ÜZERİ İÇİN)

~~YAPILIŞI~~

BİR TENCEREDE MARGARİNİ ERİTELİM ÜZERİNE UNU DÖKELİM VE GÜZELCE KAVURALIM
HAFİF SIVILAŞANA KADAR ÜZERİNE SÜTÜ DÖKELİM VE KARIŞTIRALIM SONRA BLANDIRDAN GEÇELİM
(TOPAKLANMA OLMAMASI İÇİN)

KAYNATALIM VE ÜZERİNE ŞEKERİ DÖKELİM
KOYULAŞANA KADAR PİŞİRELİM
KOYULAŞINCA İÇİNE EZİLMİŞ DAMLA SAKIZINI DÖKELİM VE GÜZELCE KARIŞTIRALIM

~~DAMLA SAKIZINI İÇİNE ÇOK KOYMAYALIM YOKSA ACI OLUR~~

BİR KABA DÖKELİM EN AZ 2 SAAT BEKLETELİM
SERVİS YAPARKEN ÜZERİNE FINDIK DÖKELİM

♡♡MÜKEMMEL DAMLA SAKIZLI MUHALLEBİMİZ
SERVİSE HAZIR♡♡

♡♡Afiyet olsun♡♡

♡♡MAGAZINE PUDDING♡♡

♡100 GR MARGARINE

♡120 GR FLOUR

♡1 LITRE MILK

♡175 GR SUGAR

♡HALF A TEA SPOON OF MASTIC MASTIC ♡HAZELNUT (FOR THE TOP)

~~INSTRUCTIONS~~

LET’S MELTING THE MARGARINE IN A SAUCE, POUR THE FLOUR ON IT AND ROAST IT NICELY LET’S POUR THE MILK ON IT AND MIX IT UNTIL IT TURNS LIQUID, THEN PUT IT IN THE BLANTER
.(TO AVOID CLAMPING) LET’S BOIL IT AND POUR THE SUGAR ON IT LET’S COOK UNTIL IT THICKENS WHEN IT THICKENS, PUT THE CRUSHED DROP INTO IT LET’S POUR THE GUM AND MIX IT NICELY

~~LET’S NOT PUT TOO MUCH GUM IN OR IT WILL BE BITTER~~

LET’S POUR IT INTO A BOWL AND LET IT WAIT FOR AT LEAST 2 HOURS LET’S POUR HAZELNUTS ON IT WHEN SERVING

♡♡OUR PERFECT GUM PUDDING READY TO SERVE♡♡

♡♡Enjoy your meal♡♡

♡♡♡♡♡HİDDEN CAKE & PASTRY♡♡♡♡♡

#hiddenkitchen36#pratiktatlitarifleri#ikramlik#muhallebitarifi#sakızlımuhallebi#tarif#keşfet
[Music] Heat. Heat. [Music]

KAYNAK