Can my COOKIE CUP actually hold HOT CHOCOLATE?
✨Recipe:
Ingredients:
• Cookie dough (store-bought or homemade)
• 4 oz baking chocolate, melted
• ¾ cup milk
• 2 tbsp hot chocolate mix
• Whipped cream, for topping
Directions:
1. Press cookie dough firmly into the sides and bottom of a 4-6 inch oven-safe ramekin or baking mold, creating a cup shape.
2. Bake at 350°F (175°C) for 20 minutes, or until golden brown. Let it cool slightly, then carefully remove from the mold.
3. Melt the baking chocolate using a microwave or double boiler. Brush a thick layer inside the cooled cookie cup, covering all surfaces to prevent leaks. Let set until hardened.
4. Warm the milk in a small saucepan or microwave, then stir in the hot chocolate mix until smooth.
5. Pour the hot chocolate into the chocolate-lined cookie cup, top with whipped cream, and enjoy this warm, chocolatey masterpiece before it disappears! 😋☕
“Can my COOKIE CUP actually hold HOT CHOCOLATE?” üzerine 27 yorum
GURLY I THOUGHT TANHULUED CHEESE THAT I MADE SOLO WAS BETTER BUT THIS IS A WHOLE NEW LEVEL OF CREATIVITY
Can you just search up a proper tutorial to make them?
I think you can make it easily when the cookie dough is cooked you mold it idk but when you cook 11min the cookie is still smooth to mold
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Dominique Ansel's bakery does a cookie shot glass with vanilla milk
That don’t look good
U should try putting the cookie dough in between 2 muffin tins
threadbanger made these years ago! they used a muffin tin and a shotglass to make the cup shape!
Game Items name idea: cookie disaster drink. The longer you hold on to it the more it spills and the less you heal. Any game makers out there. Thoughts?
There are silicon shot glass molds that you can bake in. Or you need to put a smaller metal cup inside and weight it down as well.
Actually, I think this might work so much better if you take a German/European cookie recipe.
Far as I'm concerned American cookies are very soft and chewy by default like that's their main trait, whereas the cookies we make in Germany for Christmas are known to be hard like rocks and can stay pretty fresh for a long time. (Especially if you overbake them slightly until they turn from white to brown).
I think this is a brilliant idea, but just the wrong recipe.
that is amazing
This brought me back to 2014 cookie shot glasses 😭
My moms friend did it one time and it was so good😊😊
They make a cookie cup with milk in New York but can't remember the name of the place 😂
didnt vat 19 make a product of this?
Put vanilla ice cream in the middle and it will be perfect
try freezing it and using a lighter idk
I will eat all of the cookies soufflé
Wouldn’t the outside/bottom of a cupcake tray work for a bowl/very small cup?
have you seen vat19 they made a cookie shot glass
A suggestion for you to make a better cup using the cookie dough. Try out using a ring mold. (Like a cookie cutter) put cookie dough in the bottom of the spring form pan you're using, put the ring mold in the center and around the outside of that, place more cookie dough and bake. Snow is now it goes afterward. Good luck!
How do you make this kind of dough? Could you please do a tutorial?
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OMG THIS VIDEO IS AWESOME 😂😂
Vat 19 (iykyk)
Make a cup out of jello