Join Martha Stewart as she crafts three incredible soups inspired by three distinct regions: flavorful Mexican tortilla soup, elegant French consommé, and hearty New England chowder. Learn the unique techniques and ingredients that make each soup special, from rich broths to savory toppings. Whether you’re craving comfort or sophistication, these recipes offer something for every palate.
00:00 Introduction
00:02 Tortilla Soup
06:47 Consommé
11:41 New England Clam Chowder
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Martha Stewart Makes Three Soups From Three Regions | Tortilla, Consommé, and Chowder
“Martha Stewart Makes Three Soups From Three Regions | Tortilla, Consommé, and Chowder” üzerine 18 yorum
Slurp that soup Martha
I would like Martha's conviction to be overturned and I would like Nancy Pelosi to be indicted for insider trading
#2 looks cuhrazy!
We love u Marty❤
The thumbnail had me doing a double take. I love it. I
Corn oil
Love that retro-style blender she's using in the tortilla soup segment. All the recipes look delicious.
Ms Stewart!! I must say from the Bowl to the Soul – Mmmmmmm Tasty soup – Behold – When it's Super Cold outside Indeed. 5🌟🥣✨🫶❤️🔥🌹🎩of your Game👏🏆
Oh my word . This is fabulous!
We love taco soup, fascinating 😍.
New England Clam Chowder is my favorite ❤😊.
Love Roo Milne style and a good rue.😊
Love Roo Milne style and a good rue.😊
Martha forever ❤
consomme …gross , waste of ingredients..
Fortunately, President Trump has just signed an executive order banning Martha from putting avocado in hot soup.
For the Tortilla soup, I always brown my onions because I want that extra flavor of caramelization. It is SOOOO delicious that way…. at least to me🥰🥰🥰🥰
Martha is a mental health Goddess