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Best Pot Roast Recipe | Easy & Delicious



I will teach you how to make the most tender and flavorful pot roast ever, with a step-by-step guide that will turn this into your go-to comfort food recipe!
⬇️⬇️⬇️⬇️ RECIPE BELOW ⬇️⬇️⬇️⬇️

POT ROAST INGREDIENTS:
►4-5 lb beef chuck roast
►4 tsp Coarse Salt, such as kosher salt, divided. or added to taste
►1 1/2 tsp freshly ground black pepper, divided or added to taste
►1 Tbsp light olive oil, or any high-heat cooking oil
►1 large yellow onion, coarsely chopped
►4 garlic cloves, coarsely chopped
►1 cup dry red wine, such as Cabernet Sauvignon or Pinot noir
►6 cups beef stock
►5-6 whole carrots, peeled and cut into 2-inch pieces
►2 bay leaves
►6 sprigs of fresh thyme or 1 tsp dried thyme
►1/2 cup coarsely chopped fresh parsley, plus more to garnish

🖨 PRINT RECIPE HERE: https://natashaskitchen.com/pot-roast/

📖 ORDER MY COOKBOOK HERE: https://amzlink.to/az0vR1N8PiUPw

⭐️TOOLS, USED IN THIS VIDEO (affiliate):
► Dutch Oven: https://amzlink.to/az0PNpslrKUNP
► Cutting Board: https://amzlink.to/az0eMWOxnOJwF
► Measuring Spoons: https://amzlink.to/az0ByWk3Xmbi7
► Instant Read Thermometer: https://amzlink.to/az02vBTIoXm8Q
► Cotton Work Gloves: https://amzlink.to/az0Y0ifBaCVuR
► Disposable Gloves: https://amzlink.to/az0ScYXtI2e2v
► Carrot Peeler: https://amzlink.to/az02fkJDWeb23
► Wooden Spatula: https://amzlink.to/az0LnKTrS5At3

ALWAYS IN MY KITCHEN (affiliate):
►See ALL TOOLS in our Shop: https://amzlink.to/az0eAEWDMABAC
►Javelin Pro Thermometer: https://amzlink.to/az0ngl67IOPnt
►My Favorite Cutting Board: https://amzlink.to/az0Wq8oQ19uRP
►Hand Mixer: https://amzlink.to/az0pyXgX6NEaM
►Favorite Blender: https://amzlink.to/az0edeFiMDZ5P
►Food Processor: https://amzlink.to/az0VpLsYgbKx5
►Glass Bowls: https://amzlink.to/az0pL0KwmB4yH
►Kitchen Scale: https://amzlink.to/az0EQbKni8vXb
►Glass Storage Containers: https://amzlink.to/az0Rk76ieqQ1K
►Knife Block Set: https://amzlink.to/az0zfn1h7Nn1u
►Our Dinnerware Set: https://amzlink.to/az04Dq4knOQqG
►My White Apron: https://amzlink.to/az0faFt8CxaQy

⏱️TIMESTAMPS⏱️
[0:00] Inspiration and Overview
[0:20] Preparing the Roast
[0:45] Prepping Ingredients
[2:10] Searing and Cooking
[2:45] Building the Sauce
[3:30] Slow Cooking
[4:21] Finishing Touches
[8:00] Serving and Taste Test
[8:45] Final Thoughts

💌Fan Mail:
Natasha’s Kitchen
PO Box 161
Meridian, ID 83680
USA
#natashaskitchen #beefpotroast #comfortfood

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“Best Pot Roast Recipe | Easy & Delicious” üzerine 24 yorum

  12. Natasha i have not been in attendance since before holidays. In my stews and ect calling for a wine in the broth. My religion strictly forbids alcohol of any kind so its hard for me to share. Yes you and i and everyone else says thr alcohol evaporates when it cooks. Soooo. I get around it and it works and the taste are a wonderful dance on my taste buds. Pomegranate juice. Name brand

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