I have 3 days to prep, cook, and serve a Ghibli feast for my friends… It’s a massive undertaking and I like it.
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Studio Ghibli is known all over the world for it’s amazing animation, story telling and it’s attention to detail. The food included! There is no doubt that the best way to watch a Ghibli movie is with a full stomach and you’ll probably want a snack while watching this Ghibli feast too!
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“I Made a Studio Ghibli FEAST!” üzerine 33 yorum
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it's Halloween?
49:09 that bicep is popping 💪
I cant believe you just never feed Gandalf. Hes such a hungry boy
Filmd it on Halloween came out just in time for Christmas
how tall is chefpk anyone know
Pretty sure you took the cream for the ganache to far
Yay i was like 666
Yeah there's no "ham" broth but could've gone tonkotsu. That probably would've been a lot more work though if you go all out and boil the bones to get a good pork stock and then add in the kombu and everything else.
Gandalf: That bacon smelling mighty fine!
Gandalf remind me so much of my fluffy black grimlin cat Midna. She also LOVES to try and get on the counter when I'm handling raw meat, or just when I'm eating meat in general. Her favorites are pork, fish and chicken. I was removing pin bones for a fellet of salmon and was forced to push her off the counter with my elbow. She also demanded a bit of donut once years ago.
OMG EVERQUEST! Was my gateway MMO! I love how you're a nerd that isn't just anime! Gods, the memories.
My first anime was Princess Mononoke, it was shown in my art class in school, and it was what got me started into anime. Shout out to Rachel for her Kiki artwork, the cake looked delicious, and I am trying that marshmallow syrup. Can't wait for Cooking with Chaos, and I hope to see more of your videos that use it.
Cornish Game Hens would have been a good option instead of whole large chicken. If you added mince pork to the dumplings you would have had wontons or put them into rice paper and fried them you would have a Vietnamese shrimp and pork roll.
I find it so funny if his neighbors actually started that herb garden cuz I knew that he probably use it and they get food from him anyways. That would be hilarious if this actually turns out to be true.
I heard if you add olive oil to a ganache it tends to make it I believe shinier and maybe a bit thinner. Don't quote me on the second one I do know that the shinier one was the one I remember the most.
Red dragon tail feast from delicious in dungeon 😁😋
I am lucky, and I have sport hunters in my family. So I have about 16 pounds of quail in my freezer
gandalf is being such a goober this video
my first anime movie was my neighbor totoro its still my favorite movie to this day
While I was watching this I was prepping for my husbands birthday feast.
😂❤
Prepping for gyoza, marianted chicken, making a cake. All that fun stuff. Cooking is definitely a labor of love
You could put the shrimp in the food processor but should you? Did it once, and never again. You're better off chopping, trust.
Man, I love the long-form content. I love seeing the effort you put into feeding the people around you. I've already been inspired by a couple of these recipes. Might have to buy the cards now lol. Keep it up, Chef!
We all need a friend like chefpk
What was review on Ham based broth , How was it?
Hey ChefPK, I used to live in the Portland area and I just want to let you know that the Safeway in St. Helens Oregon usually has some kind of small game bird, usually pheasant or quail but I’ve seen others as well. It is about 50ish miles west of Portland. Hope this helps with some of your future anime foods!
Pork belly? Look, I'm a 5'2" 110lbs woman, and I'D eat at least 3 pieces . 😂❤
Don't worry Paul, I've never been able to trust chickens, evil creatures.
Wait, what? oh truss. yeah. never learned how to do that efficiently either.
Why didn't you use the eggs on top of the fridge?
another awesome feast….!!!!
I can help with the chocolate ganache. Making the right consistency you really on the ratio needed for the different amount of cocoa percentage. The cocoa percentage matters a ton which either result in a nice smooth consistency or lumpy and will break easily. But it easy to fix if you figure what you need more of
Freaking awesome Video. George talking mtg while you are in the midst of a cooking frenzy is awesome. Hahahaha
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