Parmak yediren lezzetiyle ???? ETSİZ patlıcan yemeği tarifi ????

Selamlar ☺️
Kanalıma hoşgeldiniz
Haftada birgün sizler için ana yemek tarifi paylaşmaya çalışıyorum.
Bugünkü tarifin parmak yediren lezzetiyle etsiz patlıcan yemeği tarifi ????
Tam bir yaz yemeği. Bu yemeği yaz boyunca yapacağınıza eminim.
Mutlaka kaydedin ve deneyin derim.
Yada size yapmasını istediğiniz kişiye paylaş butonundan paylaşabilirsiniz.
Biz bu yemeği ekmek banaraktan yiyoruz ????
Yanına pilav yapıp harika bir akşam yemeği yada misafir menüsü olarak hazırlayabilirsiniz.
Videomu beğenmeyi ve kanalıma abone olmayı unutmayın olurmu ☺️ Diğer tariflerinden haberdar olabilmek için bildirim zilini açabilirsiniz ????️

Gerekli malzemeleri alt kısma ekledim sizlere kolaylık olsun diye

4-5 adet patlıcan
4-5 adet domates
1 adet büyükçe kuru soğan
4-5 diş sarımsak
5-6 adet sivri biber
1 adet kırmızı biber
Tuz
Şeker
Ben bu yemekte salça kullanmıyorum eğer domatesleriniz güzel değilse 1 tatlı kaşığı biber salçası kullanabilirsiniz.
Yemeği kısık ateşte ağır ağır 25 dk. kadar kapağı kapalı bir şekilde pişiriyoruz ☺️

#etsizpatlıcanyemekleri #etsizyemektarifleri #etsizyemekler #patlıcanyemekleri #patlıcanlıyemekler #patlıcan #trend #asmr #anayemektarifleri #suluyemektarifleri
Greetings to everyone from my kitchen Welcome back to my channel, today I have prepared a wonderful eggplant recipe for you without bread and meat, I recommend you to try this dish. Let’s move on to the recipe right away, we start by showing the ingredients in the first place. You can

Increase or decrease the ingredients as you wish, if you want we need 1 large red pepper 5-6 We use green peppers . We need 4 medium-sized eggplants. I peel the eggplants to be Multicolored . We need 4-5 tomatoes. We need 1 large onion . We also need 2 pieces of garlic.

I lay greaseproof paper in the baking tray and blend the ingredients in this tray. You don’t need to make an extra stand, you don’t need to dirty the eggplants . In the same way, I de-seed and cut the peppers into 4-5 pieces . I pour about a tablespoon of liquid oil, I blend

The oil into the oven tray, which is completely up to your taste, I blend the oil into the baking tray, I open it in my oven. We will fry our aubergines and peppers in a 220- degree oven .

And I send it to the oven. It will be enough to be cooked in the oven for 20-25 minutes. I take it out of the oven once, mix it once, and put it in the oven again. Take care that all sides are browned like this.

I make the addition, I roast the onions in a nice way, I peel the skins of the tomatoes, I chop the tomatoes to be edible, we take the finely chopped garlic on the tomatoes, I add a teaspoon of granulated sugar,

I break both the envy and the sourness of the tomato, this way I mix it for a round, I close the lid and leave the tomatoes to cook tomatoes After releasing the juice , we put the fried vegetables we have prepared on the tomatoes,

I add 1 teaspoon of salt, you can add salt according to your taste , you can adjust the food during the cooking phase We mix it only once, after adding the vegetables, I mix it for a round Provide the vegetables

From time to time when they are cooked I shake it this way from time to time so that the juice of the tomato spreads all over, I close the lid, I cook it on medium heat for 20-25 minutes without mixing, it is a wonderful dish, I definitely recommend you to do it and

Try it, I am waiting for your comments if you have watched my video so far, do not forget to like it. Don’t forget to subscribe to my channel, I have beautiful recipes, I would definitely recommend

You to take a look. Now I want to show you the texture of the food, you should try it, I am waiting for your comments. It is a wonderful eggplant dish like Turkish Delight. and I’m definitely waiting for your comments Goodbye take care of yourself

KAYNAK