NEDEN DAHA ÖNCE BİLMİYORDUM❓ BU YÖNTEMİ ÖĞRENDİĞİMDEN BERİDİR KAT KAT ÇITIR ÇITIR BÖREK YİYORUM ????

Yeni tariflerim için kanalıma “ABONE” olmayı ve bildirimlerin gelmesi için “ZİLİ” (????) açmayı unutmayın ❤️????????x

Gerekli Malzemeler
Hamur için
1 su bardağı su 200 ml
1 su bardağı süt 200 ml
1 tatlı kaşığı tuz 8 gr
1 tatlı kaşığı kuru maya 5 gr
4,5 su bardağı un 540 gr

Dolgu için
3 tane patates
kaşar peyniri 100 gr
kırmızı toz biber
karabiber
tuz

eritilmiş tereyağı 150 gr
1 çay bardağı sıvı yağ 90 ml

Üzeri için
2 tane yumurta sarısı

Hamurun bekleme süresi: 20 dk.
pişirme süresi : 200 °C fırında 20 – 25 dk.

#pratikyemektarifleri #delicious #tasty #yum #yummy #asmar #ARMAR #food #recipe #recipes #yemektarifleri #çıtırbörek
Hello. Welcome to my channel. how are you ????. I hope you are well. I have a great recipe for you today. I hope you have a good time. Enjoy watching. 3 potatoes. Chop the potatoes into cubes. Add water and boil for 15 minutes. 1 glass of water (200 ml).

1 glass of milk (200 ml). 1 teaspoon of salt (8 grams). 1 teaspoon of dry yeast (5 grams). mix. Please watch the video until the end so you don’t miss the details. 4.5 cups of flour (540 grams).

Which country are you watching from? I will be happy if you write it in the comments????. The whole family will love this recipe. Remove the spatula and knead with your hands for a few minutes. It should be a soft dough. Cover and leave for 20 minutes. boiled potato. cheddar cheese (100 grams).

Red powdered pepper. black pepper. salt. mash the potatoes. It was a wonderful puree. If you want to support me please share this video ????. 20 minutes later. Sprinkle flour on the table and take the dough to the table. Divide into 8 equal parts. roll the pieces and make meringues.

Put the meringues in a bag so they don’t dry out. Open it starting with the first meringue you made. Use flour when opening so that it does not stick. If you haven’t subscribed to my channel yet, subscribe. We will be happy to see you among us????. That’s enough to open.

Melted butter ( 150 grams ). 1 tea glass of vegetable oil (90 ml). Mix the oil and rub it on the surface of the dough. Why didn’t I know about this method before.. it’s so easy anyone can do it. Fold both sides of the dough and grease it again.

You can use bottles or glasses to wrap it. This method is so easy that anyone can do it. Do the same for the other meringues. WRITE A COMMENT or at least write a smiley. It is not difficult for you, but I will be very happy!.

It will be layered and crispy with this method. remove the bottle. Fill it with the potato mixture. You will be addicted while making this recipe. you should definitely try. Gently bring the ends together and close. Finally, enlarge it a little by pressing gently on it. 2 eggs (yolk).

Apply the egg yolk to the entire surface. make scratches on it with a pastry tool or fork. Bake in a 200 °C oven for 20 – 25 minutes. wowvv. It smells appetizing. layered and crunchy. I strongly recommend you to try it.

If you like the recipe, don’t forget to like and subscribe to the channel ????. Good luck to those who will try it. With love ????! Hope to see you in the next recipe, bye????.

KAYNAK