Özellikle hamburgerlerde çok kullanılan, et ve tamuk yemeklerine çok yakışan karamelize soğan nasıl yapılır.

Karamelize soğan için gerekli malzemeler:
1 adet büyük boy veya 2 adet orta boy soğan
Silme 1 yemek kaşığı şeker
1 yemek kaşığı tereyağı

Tarifimizi yapıp resimlerini çekerek #lezzetsepeti hashtag’i ile paylaşırsanız çok seviniriz. 🙂

Hamburger ekmeği tarifi: https://www.youtube.com/watch?v=7iz-w7ure-M
Hamburger tarifi: https://www.youtube.com/watch?v=a2dFsVS05m8

Bizi takip edin:
Instagram: https://www.instagram.com/lezzet_sepeti
Facebook: https://www.facebook.com/lezzetsepetign
Twitter: https://twitter.com/Lezzet_Sepeti

Kanalımıza buradan abone olabilirsiniz: http://www.youtube.com/c/LEZZETSEPETI
And to caramelize the onions, I take some oil in my pan. Okay, when it gets hot, I take my stove from high heat to medium heat and I’m waiting for the onions, at the first stage, I am waiting for the onions to soften a little without touching them .

You can add a lot of patients and the process of caramelizing the onion is a very short process, we need to be a little patient finally, I throw a tablespoon of butter to increase the flavor, now

We wait for the onions to take a low fire and complete the caramelized appearance of the onions, but if you feel our onions are starting to burn, you can add water from time to time. subscribe As you can see, this caramelized image has spread all the onions, now the onions are ready.

You can use those red onions in your Meat and Chicken dishes.

KAYNAK

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