5 DK’DA HAZIRLA ‼️ÇAY DEMLENİRKEN PİŞİR ????BU TARİFİ ŞİDDETLE TAVSİYE EDERİM pratik kahvaltılık tarif

5 dakikada hazırla çay demlenirken pişir bu tarifi şiddetle tavsiye ediyorum pratik kahvaltılık tarif

Yeni videolar için kanalıma abone olmayı videolarımı beğenmeyi ve sevdiklerinize paylaşmayın lütfen unutmayın sevgiler

Malzemeler
2 yumurta
1 su bardağı süt
1 çay kaşığı tuz
3 yemek kaşığı sıvı yağı
1 paketten bir çay kaşığı eksik kabartma tozu
1,5 su bardağı un

Deneyeceklere afiyet şifa olsun beni izlediğiniz için çok teşekkür ediyorum bir sonraki tariflerinde görüşmek üzere hoşçakalın

#kahvaltı #kahvaltılıktarifler #tavadabörek #trending
Hello everyone, Welcome to my Filiz’s Kitchen channel. Today I came to you again with a wonderful pan pastry recipe that you can prepare in just 5 minutes Let’s prepare the ingredients first. I use 2 eggs, add a teaspoon of salt on it and whisk it well,

Then I add the other ingredients after whisking it well 1 glass of milk I add milk, not necessarily, friends , you can add a glass of yogurt to it, or you can add half a glass of yogurt and half a glass of milk in this way. As you can see,

I add one and a half cups of flour and after adding a teaspoon of baking powder incomplete from a package, I whisk it well until it reaches the consistency of homogeneous cream . You’re the one I

Made plain today because there are many varieties on my channel, you can take a look at all of them. Today is a great recipe for those who love plain. We whipped it up in a short time, as you can see, we

Prepared it in 2 minutes, I’m going to the pan, I added a few drops of olive oil, you can also use liquid oil Of course, I always say that, my friends. oil and olive oil make no difference, they both do the same process, then I take the pastry dough into it,

My dear followers, from where do you follow me, which city, country, district, if you write in the comment, I will know from where you are watching me. I am calling you from my beautiful izmir,

You can make this recipe at sahur when Ramadan is approaching. Friends, it is kind of salty. It resembles a cake , its taste is both very nutritious and very satisfying. I arrange it on it and put it on the biggest eye of the stove, but the degree is very important

. I check what it is, it swelled up very nicely, you see the bubble, let’s see the bottom of it, it is very nice red, fried and now I turn it upside down and cook it on the other side, please watch my videos without skipping, sometimes you write in the comments

However, I give you all the tricks. Friends, I recommend you to watch the video without skipping the cover . I’m closing it again so that it is cooked softly, after cooking the other side, my ready-to-serve tea is already ready until I take its brew. You see, let me show

You, it’s cooked very well. A little later, I’ll show you its inner texture, I want to show you hot and hot by slicing. Please do not forget to subscribe to my channel if we met you for the first time in this video. If you like my videos,

Please don’t forget to like. Also, if you turn on the notification bell, you will be the first to know about my newest delicious recipes. You can help them benefit from my recipes by sharing the recipe with your loved ones. Thank you very much, each of you.

Yes, let me show you closely, it was cooked very well, it was incredibly good, it was soft and soft and good for those who will try it. Good luck . I’m coming Yes, friends, look at it, you can see its softness in this way,

I gave this beautiful recipe for today, thank you very much for watching me See you in my next recipes Take care of yourself, stay healthy, goodbye

KAYNAK